This is great as a starter and a meal to share. Recipe by Illanique van Aswegen
A cold soup, ideal for lazy days and easy entertaining. Recipe and styling by Illanique van Aswegen Photograph by Adel Ferreira
This delicate herb with curly leaves is a member of the parsley family. Often used in French cooking, it has a subtle, mild taste with hints of liquorice.…
Rare fillet with baby marrow and nectarine salsa, and yoghurt drizzle Using avocado oil in this recipe adds a dose of healthy fats, without imparting a strong flavour…