• Are you ready for the biggest culinary event of the year? The Eat Out Woolworths Restaurant Awards are back, and the anticipation is palpable. This year’s panel of judges are, again, renowned experts in their respective fields, bringing a wealth of knowledge and experience to the table. The team consists of acclaimed chefs, restaurateurs and industry professionals who will travel the country to rate and evaluate the best restaurants. Their mission is to seek out and celebrate the most exceptional culinary experiences and innovative dining concepts in the country. READ MORE: Here’s to the winners of the 2022 Eat Out…

    Join The Ladder on 19 May for a truly unique and delightful experience: Watercolour + Wine Night. Hosted by local artist Dayna-Gay Tate, this event promises an evening filled with laughter, art and, of course, the finest wines. It’s the perfect opportunity to immerse yourself in the world of watercolour painting while enjoying a glass (or two) of delicious wine. And for those who prefer a non-alcoholic option, it will be available too. Photo: Dayna-Gay Tate Step into a beautiful space adorned with vibrant hues and an infectious atmosphere of joy and creativity. Dayna-Gay Tate, an accomplished artist, will be…

    Red chicken salad A tasty 20 minute chicken salad recipe that could definitely fill you up at lunch. TOTAL TIME 20 minutes (+ STANDING) | SERVES 4 …

    Are you planning a trip to Limpopo, the northern province of South Africa? Don’t forget to add traditional cuisine to your list of things to experience. Though Limpopo is not widely known for its cuisine, it has a few hidden gems that are worth trying. Here are six traditional dishes you should not miss. Before getting into it, check out the top things to do in Morocco. 1. Chicken Feet and Cow Heels At a village just outside Magoebaskloof, local legend David Letsoalo invited us to his home for a traditional lunch. Prepared by his wife, Mary, we were served…

    In light of World Baking Day, here are our top 6 tips to help you along your baking journey. 1. Stick to the temperature Many people often disregard the temperature stipulations in a recipe, but there is actually a reason why they are included. If a recipe requires room temperature eggs or milk, for instance, it’s because ingredients at room temperature emulsify into a batter much easier than any other. READ MORE: Substitutes for butter in baking 2. Get to know your oven All ovens are not made equally. Gas ovens operate differently to electrical ones and many…

    How to cook the best spaghetti bolognaise Do you know how to cook spaghetti and mince in such a way that you create the ultimate spaghetti bolognaise? We’ve got all the secrets to spaghetti success with this mince bolognaise recipe. TOTAL TIME: 1 hour 20 mins | SERVES: 6-8 https://youtu.be/2wASMye7CTQ INGREDIENTS 30 ml (2 tbsp) olive oil 1 kg lean beef mince 2 small red onions, finely chopped 6 garlic cloves, finely chopped 5 ml (1 tsp) fresh thyme leaves 2 x 410 g tins Italian chopped tomatoes 2 ½ tbsp sugar 60 ml (¼ cup) tomato paste salt…