Campari citrus punch Bringing together citrus and spice to create the ultimate Campari citrus punch. The perfect for to feature at your next party. SERVES 8| HANDS-ON TIME 15 min| TOTAL TIME 15 min INGREDIENTS 1 cup Campari 2 cups freshly squeezed orange juice 2 cups freshly squeezed grapefruit juice 2 cups white wine 2 cups soda water 1 orange, sliced 1 lemon, sliced ½ grapefruit, sliced METHOD COMBINE all the ingredients together in a large punch bowl. ADD a generous amount of ice and garnish with the sliced citrus. SERVE the punch with a ladle to make it easy for your guests…
Getting a mega nutritional boost from microgreens – Four big reasons to grow microgreens at home this winter! More than just the faddish darlings of trendy chefs, microgreens…
Vegan mayo you say? Winning! We wanted to make a vegan mayo that was thick, luscious and creamy so that anyone can enjoy chips, sandwiches or even spoonfuls (we aren’t judging) of the stuff while still supporting their food preferences. To make homemade mayo, keep these points in mind: Eggs vs soy milk: One usually uses egg yolks to help emulsify the ingredients and create the thick consistency. In this recipe we used soy milk for our vegan mayo, and it turned out just as creamy and tasty as can be. Be sure to use soy milk, as we tested…
Everyone has their favourite UltraMel custard moment, reminiscent of all the great memories created with friends and family for generations. Having enjoyed 5 decades of being Mzansi’s favourite…
Fish with a story Buying ethically caught fish has never been this simple. We first came across ABALOBI when word of a new ‘fish-buying’ app was going around. After downloading it to see what the fuss was about, we were, to put it mildly, HOOKED! ABALOBI has unveiled a new convenience range of deli products, including Cape Bream, Yellowtail, Carpenter and Southern Mullet. This new range of filleted or portioned ‘Fish With A Story’ is delivered vacuum-packed and blast-frozen for guaranteed freshness – available for order via the ABALOBI Marketplace app, and soon through partners. This ensures that the fish…
Beetroot chocolate cupcakes PREP TIME 25 minutes | COOK TIME 25 minutes | MAKES 12 Vegetarian INGREDIENTS For the beetroot and chocolate cupcakes 2 eggs ⅓…
What better time to whip up your own bowl of creamy homemade hummus than on International Hummus Day!? To cut down on time, this hummus is made with pre-cooked tinned chickpeas. Don’t skimp out on the tahini as this gives hummus its characteristic flavour and texture. If you don’t mind a chunkier texture, then feel free skip the first step. Hummus with olive pesto topping SERVES 6 INGREDIENTS For the Hummus: 2 x tins chickpeas, drained & rinsed Pinch ground cumin 120g -150g tahini 1 garlic clove 2 tbsp fresh lemon juice 1 tbsp olive oil For the Topping:…
There’s always something new to be found at Woolworths! Whether it’s an extension of an existing range, or something completely fresh and exciting, Woolworths is always cooking up…
Dine Durbanville is back for the month of May! South Africa, Durbanville, May 2022: Winemakers and chefs of the Durbanville Wine Valley have teamed up again for another roaring wine-and-dine collaboration, and this time intent on showcasing the best of local flavours inspired by autumn. The event follows on the inaugural series held last year, which was completely sold out. Now, once again, chefs from the region’s top restaurants will come together in designing and hosting a trio of dinners that shine the spotlight on local excellence. Wines from the region are part of the experience having been paired with…
Making homemade butter has never been easier! We all love butter; melted, whipped, creamed, browned, it can be used in almost any cooking or baking. Butter adds a…