Not quite sorbet, ice cream, or sherbet, granita is a half-frozen Italian dessert that comes in a variety of flavours. Peach, nectarine and honey granita is bursting with fruity…

Cheat’s dark chocolate and pistachio lollies are perfect for the lazy cook. Making your own ice cream from scratch is great but not everybody has the time… A tub…

Print Recipe Litchi, lemon grass and ginger ice cream Ingredients 2 stalks lemon grass 750ml (3 cups) full-cream milk 250ml (1 cup) coconut milk a pinch of salt 3 slices fresh ginger 4 large egg yolks 250g (1¼ cups) sugar 10ml (2 tsp) vanilla extract 2 cups litchis, peeled, pips removed, chopped Instructions 1 Using

Oh, how French of you? We cannot get enough of these sweet profiteroles with crème pâtissière dessert.

This is a lighter alternative to creamy and rich ice cream. Strawberry and almond frozen yoghurt with almond brittle has a refreshing gentleness to its texture and flavours. The…

These fig, pistachio and vanilla pops are perfect for get-togethers and both adults and kids love them! Sophisticated and delicious, they’re full of creamy flavour and just enough…

The crunchiness of the meringue is delicious against the cool and smooth ice cream, and mango is the perfect fruity twist to this dish. Mango custard ice cream in…

A refreshing sorbet to cool you down on long summer days. Mixed berry, vanilla and lemon sorbet is the perfect combination of sweet and tangy.

Green tea ice cream contains a well-known nutritional giant, so it must be healthy. This dish is simply delightful. Green tea gives the dreamy ice cream an refreshing…

You can use any flavour of yoghurt. Smooth yoghurt works better as those containing fruit pieces become too icy.