Happy Heritage Day! Celebrate your roots with a South African classic – malva pudding! The sweetest way to round off your Heritage Day braai. ALSO SEE: Chocolate stout…
Not your standard bread and butter pudding – make a bread and butter pudding with croissants once, and you’ll never revert to any other way. Layers of flaky…
Indulge in the rich, comforting flavours of Malva pudding, a beloved South African dessert. This warm, spongy cake is infused with apricot jam, giving it a delightful sweetness.…
The addition of marzipan lifts this steamed pudding to a luscious new level. Just make sure you use a good-quality one – then tuck in! ALSO SEE: Pudding alla…
Why not combine two absolutely delicious sweet treat into hot cross bun tiramisu? So creamy, sweet, cinnamon-y, chocolaty… this is pure dessert heaven. ALSO SEE: Heavenly hot cross buns…