If you have a vegan coming to your braai, you’ll be sure to score points with this tomato, aubergine and parsnip stew with roasted tofu. It’s also the…
Everyone loves a good meatball. So why not transform these childhood favourites into a sophisticated adult sandwich? This Ciabatta with meatballs and harissa sour cream makes for a…
There’s no combination like tender meat and tangy horseradish. Pan-fried fillet of beef with a creamy horseradish sauce is an instant classic thanks to these timeless flavours. Cook’s notes:…
This ossobuco with creamy polenta and gremolata is autumn comfort food at its finest! ALSO SEE: Greek lamb with pomegranate salsa https://www.foodandhome.co.za/recipes/greek-lamb-with-pomegranate-salsa Recipe and styling by Sarah Dall Photograph…
Trying to lighten up your calorie load? Spring-chicken pie is the perfect answer to healthy food demands. Our lightened-up version of this classic is filled with veggies and wholesomeness. Plus,…