Lamb

Category

Braai

Spicy plum lamb chops

July 13, 2014

In Lamb

Lamb chops with grilled aubergines and minty mushy peas

July 13, 2014

The freshness of the minted peas balances the richness of the lamb perfectly. TO DRINK: A cabernet franc is full-bodied with savoury, herbaceous characters that are well suited…

In Lamb

Rooibos-infused lamb shank served with grilled vegetables

May 29, 2014

Dinner

Chermoula lamb meatballs with broad beans, feta and mint

March 14, 2014

In Dinner

Apricot and couscous shoulder of lamb

March 10, 2014

Recipe by Leila Saffarian Apricot and couscous shoulder of lamb is a fragrant and tender meat dish that’s great for entertaining (especially since the shoulder is one…

In Dinner

Baby potatoes with crispy onions

January 28, 2014

If you think potatoes can’t get any better, you haven’t tried baby potatoes with crispy onions. This easy and delicious side is a great addition to the dinner…

Lamb

Nelene’s biryani

November 10, 2013

In Duck

Pink-peppercorn macaroon with duck-liver pâté and candied apples

November 10, 2013

JAMIE-LEE SAUNDER’S WINNING ‘CHEFS WHO SHARE – YOUNG CHEF AWARD’ CANAPE RECIPE

In Braai

Easy kiwi recipes

November 10, 2013

Don’t underestimate the versatility of the humble kiwi! Not only is it great in fruit salads, but it brings a delicious sweetness to savoury dishes too. Try these…