• Category

    Lamb

    Category
    In Lamb

    Spiced Moroccan lamb shanks

    Print Recipe Spiced Moroccan lamb shanks Serves: 4 Cooking Time: 2 hrs 20 mins Ingredients 1,5kg lamb shanks salt and freshly ground black pepper, to taste 15ml (1 tbsp) ground turmeric 60g (½ cup) flour 125ml (½ cup) olive oil 15ml (1 tbsp) ground cinnamon 10ml (2 tsp) ground cumin 10ml (2 tsp) ground ginger
    In Lamb

    Roast leg of lamb with garlic and herbs

    Print Recipe Roast leg of lamb with garlic and herbs Serves: 4 – 6 Cooking Time: 3 hrs Ingredients 1,2kg leg of lamb, bone in salt and freshly ground black pepper, to taste 4 garlic cloves, finely chopped 2 sprigs fresh rosemary, chopped 45ml (3 tbsp) olive oil 450ml red wine 125ml (½ cup) chicken
    In Lamb

    Gourmet croissants

    Use your imagination and fill your croissants with exciting and delicious ingredients. These fillings are also great for sandwiches. Ingredients: • Brie, sliced turkey, onion marmalade and fresh…

    In Braai

    Spicy plum lamb chops

    This recipe of spicy plum lamb chops is perfect for the oven grill and even better suited to put on the braai. You can make the recipe as spicy as you like so take note of the chilli in the ingredients list below. Don’t miss the chance to make a dish that your family just won’t forget!

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