Crisp-skinned chicken with tomato-braised beans Simple, savoury & tasty! TOTAL TIME 50 minutes | SERVES 4 INGREDIENTS 600 g baby potatoes 2 tbsp olive oil 90 g…
Passionfruit and coconut ice lollies Tantalise your taste buds with these easy to make and kid-friendly Passionfruit and coconut ice lollies! PREP TIME 5 min + freezing |…
Ginger ale & citrus Pimm’s punch Bringing the spice with this citrus Pimm’s punch. PREP TIME 15 min + refrigeration | SERVES 8 INGREDIENTS 125 g strawberries,…
Cape Malay chicken curry Nothing says a heritage recipe like Cape Malay Chicken Curry! SERVES: 4-6 INGREDIENTS 15 ml oil 1 red onion, chopped 10 ml garlic…
Classic Margarita A classic cocktail, originally from Mexico, it’s most sublime when made with freshly squeezed lime juice (not lemon), Cointreau (not any other orange liqueur) and served…