Vegetarian & vegan

In Breakfast

Sliders with lemon curd and goat’s cheese, basil and tomato jam

March 14, 2014

Recipe by Puleng Moshoaliba

In 5 meals you must make this week

Pumpkin and sage gnocchi with baby spinach, pumpkin seeds and sun-dried tomatoes

February 14, 2014

This is a delicious alternative to the classic potato gnocchi with brown sage butter.

In Recipes

Beer-battered asparagus with avocado mayonnaise

November 25, 2013

Beer-battered asparagus with avocado mayonnaise is a great starter or side. Golden and crispy, the batter is delicious with fresh asparagus. The richness of the avocado mayonnaise is…

In Recipes

Asparagus and pistachio soup with crispy pancetta

November 25, 2013

Asparagus and pistachio soup with crispy pancetta is green and gorgeous. Asparagus has a unique flavour that’s earthy and tangy, perfect with salty nuts. Enjoy this lovely soup…

In 5 sensational summer salads in a jar + 1 dessert jar!

Chargrilled steak, avocado and orzo salad with caramelised onion dressing

November 10, 2013

Recipe by Illanique van Aswegen

In 10 Vegetarian dishes so good, even the carnivores will love it

Nachos Mexicana with everything

November 10, 2013

Recipe by Vickie De Beer 1: 2: 3: 4: 5:

In A caffeinated lifestyle: 4 exceptional recipes with coffee

Coffee and dried mushroom consommé with noodles and a poached egg

November 10, 2013

Recipe by Leandri Van Der Wat

In Recipes

Lentil stew

November 10, 2013

For cold winter days

In Recipes

Cauliflower steaks with tomato and chickpea sauce

September 14, 2013

A rustic and flavourful vegetarian dinner for two

In Recipes

Split pea poppers with pickled radish

August 15, 2013

Split pea poppers with pickled radish are sure to be especially loved by vegetarians. But be sure to make extra, because the carnivores won’t be able to resist,…

Sandwich Salvation

Sliders with lemon curd and goat’s cheese, basil and tomato jam

Pumpkin and sage gnocchi with baby spinach, pumpkin seeds and sun-dried tomatoes

Tomato carpaccio

Beer-battered asparagus with avocado mayonnaise

Asparagus and pistachio soup with crispy pancetta

Eggs, asparagus and peas baked in cream

Chargrilled steak, avocado and orzo salad with caramelised onion dressing

Nachos Mexicana with everything

Baby-marrow noodles with sun-dried tomato, walnuts and olives

Coffee and dried mushroom consommé with noodles and a poached egg

Lentil stew

Pan-fried sesamecrusted feta with honey, caperberries and basil

Cauliflower steaks with tomato and chickpea sauce

Split pea poppers with pickled radish

Apricot and tomato oxtail stew

Why you should grow soursop in your garden

How to make easy pancakes

No-bake blueberry cheesecake