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    The weather is warmer and that calls for summertime desserts! Indulge in the ultimate dessert experience with this raspberry ice cream brownie sandwich stack. This delightful creation is a symphony of flavours and textures that will leave your taste buds dancing with joy. A beautifully layered dessert to impress your guests on a warm day or just to treat yourself when you’re craving a sweet escape. SERVES: 10 TOTAL TIME:  1 hour 30 minutes ( + cooling, refrigeration & freezing) Make this Raspberry ice cream brownie sandwich stack recipe: Did you make this recipe? Tag us on Instagram @foodandhomsa! ALSO SEE:…

    The Cellars-Hohenort Hotel & Spa in the lush Constantia Valley in Cape Town has re-launched The Conservatory restaurant with brand-new design and interiors; a contemporary summer menu; and a talented young head chef heading up the kitchen brigade. “We’re re-launching The Conservatory Restaurant, inviting diners to immerse themselves in the history of Constantia and the spectacular gardens surrounding us,” says Tanya Johnson, the general manager of The Cellars-Hohenort Hotel & Spa. The iconic Constantia restaurant boasts a fresh new forest garden theme, courtesy of HotCocoa Interiors & Design, who created a richly layered, and refreshingly whimsical new look that pays homage…

    When you live in South Africa, there are certain foods, meals, treats, and fast food that you frequently reach for without thinking about it. Now imagine that those foods are no longer accessible to you. South African expats have so many new experiences and foods to enjoy, but sometimes that Nik Naks craving hits, and there’s no getting around it. Below are more weird and wonderful foods that South African expats miss from home. But before we get started, check out this guide to South Africa’s little towns. Sweet Treats Rascals Maynards Sweets Cadbury Chocolate Top Deck Ouma Rusks Strawberry…

    When we think of Andriette de la Harpe, we think colour and cupcakes! After being crowned runner-up in Masterchef SA Season 4, and sharing her beautiful bakes with us through ‘n Mondvol, Andriette has continued to rise in her baking adventures. Retrenchment at the beginning of 2021 inspired her to enter Masterchef SA. “Baking became my saving grace. I started to sell my cakes and baked goods out of desperation to be able to pay my rent!” And so, ‘n Mondvol was born. That’s also when a friend sent her the Masterchef entry form. “Few weeks went by and I…

    As South Africa grapples with rising egg prices, shortages and rationing set in place by supermarkets due to bird flu, the need for creative recipe solutions is more evident than ever. But there’s no need to write off decadent desserts just yet! We’ve rounded up 10 delicious dessert options that don’t require eggs and offer sweet satisfaction. 1. Date and walnut self-saucing pudding 2.  Decadent chocolate cheesecake 3. Booze-free tiramisu 4. Jongmanspoeding (Young Man’s Pudding) 5. Nectarine, coconut and rum ice-cream cake 6. Chocolate poke cake with peanut butter 7. Raw and fresh carrot cake 8. Vegan chocolate cake 9.…

    Mornings are always made easier with a fragrant, steaming cup of coffee. The shot of caffeine, warming your hands on the mug, and the way the morning (hopefully) slows down for a moment as you drink wake up for the day. South Africa is not lacking in exceptional coffee roasters you can find throughout the country. 1. Paüse Coffee Roastery in George Paüse Coffee Roastery began as a micro-roasting home project for founder Wessel Kruger. After seven years, he established the roastery in the Garden Route with the goal of sharing his ‘coffee-drinking joy with fellow coffee enthusiasts everywhere.’ The roastery…

    Charcuterie boards or just charcuterie (shar-Koo-Tuh-Ree), although not a new concept, and dating back as far as 15th century France, charcuterie boards have only gained popularity amongst South Africans in the last couple of years. The charcuterie board is based on the belief that nothing from the animal should go to waste, the origin of the word charcuterie is French with ‘chair’ meaning flesh and ‘cuit’ meaning cooked. It is the practice of salting and smoking meats to preserve them and dates back 6,000 years to ancient Rome. Today the charcuterie board remains as fancy as its predecessor but with a…

    No cupcake repertoire is complete without a spicy addition. It’s time to add cinnamon buttermilk cupcakes with a cinnamon and crème fraîche butter icing to your baking archive! The buttermilk makes these cupcakes extra moist, while the bicarbonate of soda gives them a healthy holiday ‘tan’.  Made this Cinnamon buttermilk cupcakes with a cinnamon and crème fraîche butter icing recipe? Tag us @foodandhomesa #CookingWithFH on Instagram ALSO SEE: Cinnamon, white chocolate, macadamia and cranberry cream-cheese-swirl muffins https://www.foodandhome.co.za/recipes/cinnamon-white-chocolate-macadamia-cranberry-cream-cheese-swirl-muffins

    To mark its 20th anniversary, Capsicum Culinary Studio, South Africa’s largest culinary school, launched its Chef Talent Scout competition earlier this year, with more than R500 000 in bursaries to be won. The contest, which was held nationwide, asked entrants to submit a recipe and a two-minute video of a dish they had created and send it to their preferred Capsicum campus of choice – Rosebank (Johannesburg), Boksburg, Pretoria, Durban, Nelson Mandela Bay or Cape Town. Entries were whittled down by a panel of judges with a short list of aspiring young cooks competing against each other with a winner…

    Indulge in the perfect blend of creamy, nutty, and sweet with our Banana and Peanut Butter Ice Cream Sandwiches recipe. With ginger snap biscuits, melted chocolate, and a delightful ripple effect, these frozen treats are a must-try! Made this delicious recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Home-made peanut butter https://www.foodandhome.co.za/how-to/homemade-peanut-butter

    As the countdown to the 2023 Rugby World Cup begins, rugby fans will love every moment of the celebration planned for them at The Table Bay Hotel. From Friday, 8 September, rugby enthusiasts can get behind their favourite teams with specially matched drinks and live game action on TV screens in the hotel’s Union Bar. Whether they sip a Kir Royale toast to France’s Le Bleus, a Guinness in honour of Irelands Green Machine, or raise a Tokyo Mule to the Brave Blossoms of Japan, there is a special beverage for every country. When the opening whistle blows at the…

    A magical place of food, drink and shopping lies in the Helderberg region, charming both locals and visitors alike. Pajamas & Jam, a breakfast and brunch eatery in Strand, is a family-owned business managed by the De Villiers family. From open to close, guests are welcomed into this home-away-from-home with farm-style hospitality and comfort. Whether you’re looking for a wholesome breakfast to start your day with, a delicious brunch to share with loved ones or a refreshing drink to relax with, this Helderberg gem is the ideal go-to for anyone yearning to recharge among comfort and friendly faces. What’s on…

    Who knew it was this easy? Homemade peanut butter will take less than 20 minutes and is even more delicious than the store-bought kind. Use daily to spread on toast, add to sauces and marinades. Making your own couldn’t be easier – make it as smooth or as crunchy as you like! For afternoon tea: Home-made peanut butter is delicious sandwiched between two layers of soft chocolate sponge. MAKE THIS: Peanut butter chocolate fondants ALSO SEE: Chocolate Poke Cake with Peanut Butter https://www.foodandhome.co.za/recipes/chocolate-poke-cake-with-caramel-and-peanut-butter

    Dogs are very special animals; they are able to express their love and appreciation for family and would put their lives at risk for those they love. It is sometimes difficult not to share our food with them when they are looking at us in the eyes, tilting their heads sideways in a pleading manner. It is important to know the food that may be poisonous for our four-legged friends. Here is a list of foods that we should never feed our dogs according to Healthline: Grapes and raisins You should never feed grapes or raisins to your dog. Grapes and…

    Shoprite has set a new benchmark in the world of urban shopping with the unveiling of its innovative OK Urban concept store. Transforming what was once a dimly lit corner shop into a vibrant and modern retail space, OK Urban introduces a fresh approach to convenience shopping that combines technology, quality and variety. The OK Urban concept store is Shoprite’s strategic move into the high-end market, presenting a sophisticated alternative to the local suburban corner store. With a strong emphasis on convenience, freshness and an urban lifestyle, this new store challenges traditional retail and offers a glimpse into the future…