It’s time to set the record straight! How much do you actually know about the do’s and don’ts of extra virgin olive oil? There are many myths surrounding…
For those looking to make their dining experience in Umhlanga truly extraordinary, there’s no better place than this seaside town. Sample various dishes from an impressive array of…
Is there anything more South African than a good old rusk? Enjoyed with a cup of tea for generations, it’s a staple in our country beloved by almost…
Penne with roasted tomato & smoked paprika sauce Why settle for plain butter when you can indulge in Parmalat’s tasty range of flavoured butter? Melt it, fry it…
Why use plain old olive oil when you can elevate your meals tenfold by making your own infused oils? Infused oils contain a base of your oil (usually…