Indulge your taste buds in this exquisite seared greens with pecan nuts recipe! The perfect side dish to elevate your festive roasts to a whole new level. This vibrant and nutritious accompaniment combines the crispiness of seared greens with the rich, earthy crunch of pecan nuts, creating a harmonious fusion that will leave your guests craving more. Make these seared greens with pecan nuts: Enjoyed this Seared greens with pecan nuts? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE: Potato, broccoli and egg salad https://www.foodandhome.co.za/recipes/potato-broccoli-and-egg-salad
‘Tis the season for joy, celebration, and, of course, indulgent Christmas feasts. However, the aftermath of a hearty holiday meal can often leave us feeling bloated and uncomfortable.…
To end off the year, we asked the Food&Home team a few questions as they get ready to switch off and enjoy the festivities before the new year. Here’s what they had to say: Maegan-Leigh Jacobs Writer What dish do you look forward to having on your festive table? It is not so much on the table, but who will be around the table. My family and I are very traditional, and we have big Christmas lunches with the whole family, so I am looking forward to having all my family around one table, enjoying the spirit of the season.…
Nothing says summer like delicious ice cream! Indulging in the velvety sweetness of ice cream is an experience that transcends the ordinary, and in the coastal paradise of…
Odour’s are a pest at any time and unfortunately one of the cons of life is having to deal with bad smells in certain moments, but after a hard day’s work one does not want to get a foul, fishy or rotten egg smell from their drinking glass during a moment of relaxation. Luckily, there is a solution to every problem and just like the clock strikes at midnight every day so we can start anew, fortunately there are methods to ensure that you never have to face this problem in the future. A lack of phosphate within cleaning detergents…
Great Brak River in the picturesque Garden Route is a hidden gem in more than one way. This charming coastal town is home to a variety of dining…
Food enthusiasts are mourning the loss of beloved chef and cookbook author Fatima Sydow, who succumbed to cancer. Known for her culinary expertise and warm personality, Sydow’s impact on the food industry was significant, leaving a lasting legacy that transcends her kitchen. In a statement released by the Sydow family, they expressed their gratitude for the outpouring of support and shared heartfelt words about their beloved family member. “It is with heavy hearts that we announce the passing of our dear Fatima. She fought courageously against cancer, and her strength inspired us all,” the family statement read. Fatima Sydow, born…
Welcome to the culinary haven of Greyton, where a tapestry of flavours awaits the discerning palate. Nestled in the picturesque Western Cape, Greyton is not just a quaint…
Jeffrey’s Bay, a small town in the Eastern Cape, is known for being one of the greatest spots in the world for surfing. It is known for bringing in both amateur and professional surfers to soak in the beautiful mountains and scenery while exploring the waves. The small community takes pride in diversity and the restaurants are no exception. Offering a wide range of restaurants to explore in the areas, both locals and tourists can indulge in the oasis that is Jefferey’s Bay leaving each place they visit not only with a full stomach but also with a piece of…
Wow your guests on Christmas Day with this truly enchanting coconut lemon meringue ice cream cake masterpiece! Not only is it gorgeous to look at, but the divine…