• This Summer chicken salad is not just a feast for the eyes but a celebration of diverse tastes and textures, making it an ideal choice for a quick and satisfying meal that leaves you craving more! Indulge in a burst of flavours with this vibrant ensemble of fresh ingredients that will tantalize your taste buds. Make this summer chicken salad: Made this summer chicken salad recipe? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO SEE: Quick and easy quinoa salad https://www.foodandhome.co.za/recipes/quick-and-easy-quinoa-salad

    Stellenbosch is not just students chasing down happy hours from pub to pub, there’s a sophisticated and graceful side in Stellenbosch’s wine bars. If you are in the winelands, but couldn’t get to the estates before closing time, don’t worry, here’s a list of wine bars in Stellenbosch for toasting a glass long into the night. Le Grand Domaine Enoteca An Enoteca is an Italian word for a regional wine shop that literally translates to “wine repository” and at Le Grand Domaine you can taste more than thirty wines side by side, all offered by tasting portion. This Enoteca is…

    If you’re looking for a hearty Sunday lunch recipe, we’ve got you covered with this chicken and cider hot pot with apple dumplings. Yum! Made this chicken and cider hot pot with apple dumplings recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Recipe Roundup: 8 of our favourite recipes you can make in the air fryer https://www.foodandhome.co.za/lifestyle/recipe-roundup-8-of-our-favourite-recipes-you-can-make-in-the-air-fryer

    Do you know your noodles? Knowing your noodles is key to crafting the best meals with tons of diversity. Each type of noodle, just like a special chewy snowflake, offers its own distinct texture and flavour, plus noodles come with a ton of cultural significance. Understanding different kinds of noodles gives you the power to expand your culinary horizon – the more you know about noodles, the better you can become at coming up with the tastiest pairings – from sauces to broths, and ingredients that elevate the humble noodle. Here’s the noodle pocket guide you never knew you needed:…

    How can you have a successful braai without this recipe? Homemade barbecue sauce is a delicious way to add some special flavour to any meat dish. Slightly sweet, slightly tart…

    Elevate your culinary experience with this exquisite recipe for Greens with Poached Egg and Paprika Yoghurt. Bursting with colours, flavours, and nutritional goodness, this dish seamlessly blends the earthy richness of leafy greens, the velvety perfection of a poached egg, and the zesty kick of paprika-infused yoghurt. Made these Greens with Poached Egg and Paprika Yoghurt? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE: 8 scrumptious Sunday brunch recipes