• Well, it’s right there in the name! This great burger recipe is quick and easy to make and guaranteed to become a family favourite for those lazy day lunches or dinners! Serve with burger rolls, crispy fried onions and your favourite topping. Made this great burger recipe? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO SEE: Cheese and bacon burgers https://www.foodandhome.co.za/recipes/cheese-and-bacon-burgers

    Corn, the golden jewel of summer produce, can be prepared in a variety of ways that bring out its natural sweetness and crunch. Affectionately known as ‘mielies’ in…

    Chefs Jackie Cameron, Eleanor Coetzee, Ronel de Jager, Megin Meikle, Motheba Makhetha, Charné Sampson, and Carla Schulze will be showcasing their innovation, creativity, expertise, and sheer talent at the 2023 Eat Out Woolworths Restaurant Awards. Taking place at the GrandWest Grand Arena in Cape Town on 19 November, the annual gala event has become a culinary highlight in itself, where the food served reflects South Africa’s dynamic and ever-evolving dining scene. “Each chef in this year’s all-female star lineup has reached the top of their game in the competitive restaurant industry,” says Melissa Cumming, head of Eat Out. “Handpicked by…

    Get ready to spice up your cricket match with our favourite Indian recipes! From fiery curries to delectable snacks, our recipe roundup ensures your taste buds are in for a treat. Butter chicken with chargrilled naan bread Punjabi samosas with mango chutney Indian tomato chutney Roti and dhal Chicken biryani with cumin yoghurt Indian sweet doughnuts Made these recipes? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO SEE: 12 drinks recipes, right in time for game day: Alcoholic and booze-free https://www.foodandhome.co.za/recipes/12-drinks-recipes-alcoholic-and-booze-free Feature image: Pexels

    Amasi, also known as maas, is a beloved fermented milk product in South Africa. Maas is created through the fermentation of full-cream pasteurised cow’s milk, utilising naturally occurring or intentionally added live bacterial cultures. These live cultures contribute not only to its distinctive tangy flavour but also to its numerous health benefits. One of the main advantages of amasi is its positive impact on digestion and immune health. The live cultures in amasi support a well-functioning digestive system and strengthen the immune system. More good news: amasi is typically well-tolerated by individuals with lactose intolerance, offering an excellent alternative for…

    Amarula malva pudding with Rooibos custard is a delicious mashup of some of South Africa’s favourite flavours.  This dessert is the perfect end to a braai! For more great braai recipes, click here. Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO SEE: Milk-tart ice cream with Marie biscuit crumble https://www.foodandhome.co.za/recipes/milk-tart-ice-cream-with-marie-biscuit-crumble