Do you like your curries hot? The Bombay Brasserie, in The Taj Hotel in Cape Town, is happy to oblige. But they’ll also do a medium, or even a mild, if you ask nicely. What all of these contain, though, is a symphony of flavours that take you straight to the sub-continent. To get there, you are led down an unremarkable tiled corridor. This, it seems, is get the full effect as you enter the restaurant. It is sumptuous, colourful, exotic; jewel colours in the décor and soft furnishings shot through with gold. There is wooden lattice work on the…
We’re already reminiscing about the festive season that’s already long gone. This delicious lemon berry trifle takes us back to the holiday feels and it’s the perfect sweet…
Valentine’s Day often comes with the expectation of romantic dinners and grand gestures, but for those flying solo, it’s the perfect opportunity to turn the focus inward. Who says love needs to be shared to be celebrated? This year, embrace self-love with a delicious twist by whipping up some of our favourite TikTok-inspired recipes for one. Whether you’re a foodie or a kitchen newbie, these quick, creative dishes are sure to make your heart—and taste buds—happy. From indulgent pasta bowls to single-serve desserts, these recipes are a reminder that the best kind of love starts with yourself. Skip the reservations…
The countdown to 2025 has come and gone and the parties and holidays are over. South Africans have returned to reality with many of us carrying our well-meaning…
Last year Food&Home went on a journey to search for the best local food products and brands with the help of our our amazing judges. The time has come for us to bring you the results – we promise you won’t be disappointed! Introducing our brilliant judging panel who helped decide on last year’s winners: Bianca Muller: F&H brand editor Jezza-Rae Larsen: F&H recipe developer & food stylist Thilivhali Mugwena: Chef & food content creator Shawn Godfrey: Masterchef SA winner & content creator Dominique Fuchs: Food content creator Lufuno Sinthumule: Chef, cookbook author & food content creator Vegan Seasonings Gold: Niice Foods Macadamia Mac Sprinkle Sauces & Spreads…
Last year Food&Home went on a journey to search for the best local food products and brands with the help of our our amazing judges. The time has…
Last year Food&Home went on a journey to search for the best local food products and brands with the help of our our amazing judges. The time has come for us to bring you the results – we promise you won’t be disappointed! Introducing our brilliant judging panel who helped decide on last year’s winners: Bianca Muller: F&H brand editor Jezza-Rae Larsen: F&H recipe developer & food stylist Thilivhali Mugwena: Chef & food content creator Shawn Godfrey: Masterchef SA winner & content creator Dominique Fuchs: Food content creator Lufuno Sinthumule: Chef, cookbook author & food content creator Sugar-free Juices Gold: Juice Revolution Ginger Ninja Silver: SOGA Juice Range…
From what we see in movies and series, good things are hardly ever found when you find yourself walking into an alleyway. In a lane tucked away within…
A tried and tested recipe from The Gourmet Greek family. Watch the quick and easy video below and scroll down for the full recipe. Enjoy! Visit www.thegourmetgreek.com to find out which retailers stock The Gourmet Greek products. Recipe by The Gourmet Greek Recipe styling by Claire Ferrandi ALSO SEE: Tangy lemon tart with yoghurt and granadilla https://www.foodandhome.co.za/recipes/tangy-lemon-tart-with-yoghurt-and-granadilla
Last year Food&Home went on a journey to search for the best local food products and brands with the help of our our amazing judges. The time has…