• Your one-stop, one-shop dinner inspiration for the week ahead. We love that most of these meals make enough for lunch the next day too!   Fennel bulb, bacon and mature cheddar bake This fennel bulb, bacon and mature cheddar bake is a quick and easy dinner sure to please the entire family. The smokiness of the bacon is perfectly complemented by the creamy cheddar, and it’s only made better by the fact that it takes less than an hour to prepare.  Recipe here: Fennel bulb, bacon and mature cheddar bake Creamy mushroom and bacon spaghetti To make this recipe, you will…

    All the cool kids in food joints the world over are doing it… cooking with hemp, that is. So we thought it was high time to see what all the buzz is about – and we’re oh-so happy to report mind-blowing results in this delicious banana bread recipe! Recipe, styling and photograph by Hein van Tonder P.S. Take a look at more of our delicious banana bread recipes here

    Says Astrid of the frozen Grand Marnier soufflés with almond tuiles she’s dedicating to her mom: “The inspiration for this dish comes from a restaurant called The Swiss Inn, which we used to visit frequently as a family. My mother would often order the soufflé glacé Grand Marnier for dessert. In honour of her, I have done my best to recreate it!” Astrid adds: “Want a soufflé that never flops? Make a frozen one! The texture is lusciously light and mousse-like, with a boozy centre!” Watch the step-by-step video and find the full recipe below: FROZEN GRAND MARNIER SOUFFLÉ WITH…