F&HE wine and travel editor INGRID CASSON visits Bartholomeus KlipWHERE IS IT? Tucked beneath the mountains near Hermon, about an hour from Cape Town, just off the R44. THE FARMHOUSE… The romantic Edwardian farmstead is situated on a wheat and sheep farm with a staggering backdrop of mountains weeping with waterfalls. The house is surrounded by a wrap-around veranda dressed with wisteria and roses. Beautiful flowering gardens surround the property and deckchairs dot the lush lawns. Inside, the house is decorated with antiques and soft leather chairs. THE HISTORY… Bartholomeus Klip was named after the rocky ‘klip’ that the farmer…
Cooking courses are the ultimate way to experience a country and, in line with our curiosity about the authenticity of food, the Prue Leith Chefs Academy has teamed…
This soup recipe was the winning recipe in the Woolworths Soup Competition last year and happened to be entered by Kelly Chrystal, the creative director for my agency, Modern Museum. Not only is she a mom, super stylish and a cook, she also styled this shoot. The complete package! Enjoy this Durban-inspired warmer.
For recipe queries, email Kate at [email protected].
“I hope there’s dessert!” Us, at every single dinner party! Don’t leave your guests wondering and whip up a few of these baked chocolate ganache cups with berries and biscotti crumbs. These will surely leave your guest smiling!
Not all of us are particularly gifted when it comes to negotiating hot oil. Mini gooseberry and vanilla doughnuts with white chocolate glaze are a great alternative to the…
Oh, how French of you? We cannot get enough of these sweet profiteroles with crème pâtissière dessert.
Here comes the bride… Whether you are going to the chapel to get married, or want to spoil a loved one with a stunning cake for their wedding,…
This Preggi-tini mocktail is the perfect drink to serve at a baby shower. It’s non-alcoholic with the perfect fruity kick for mom-to-be and her friends and family!