Bring and braai recipes are tried and tested favourites. Whether you’re hosting or a guest, these dishes are guaranteed to please a crowd. 1. Rib-eye, smoky bacon and…
Print Recipe Coconut, spicy prawn and avocado lettuce cups with a light yoghurt dressing Serves: 4 Cooking Time: 30 mins Ingredients Lettuce cups 15ml (1 tbsp) avocado oil 1 medium onion, finely diced 5ml (1 tsp) crushed garlic 5ml (1 tsp) crushed ginger 5ml (1 tsp) chillies, finely chopped 400g (2 cups) prawns, deveined and
Rack of lamb roasted on a bed of fennel and figs is a dish full of refreshing earthy flavours that go beautifully with melt-in-your-mouth meat. The lamb is…
Recipe by Thulisa Martins Okinawa is the largest of Japan’s Ryukyu Islands. Okinawan soba, the signature dish, consists of wheat noodles served in hot soup with pork.
This recipe of spicy plum lamb chops is perfect for the oven grill and even better suited to put on the braai. You can make the recipe as spicy as you like so take note of the chilli in the ingredients list below. Don’t miss the chance to make a dish that your family just won’t forget!