The inspiration for the dish came from the fantastic colour of the purple cauliflower, which is readily available in shops. To add to the natural purple hue, I…
Okonomiyaki is a Japanese savoury pancake that can contain anything from cabbage to wasabi to seafood. The name itself means ‘how you like’ or ‘what you like’, emphasising…
Print Recipe Fish broth with deep-fried kataifi-wrapped prawns Serves: 4 Cooking Time: 30 mins Ingredients PRAWNS salt and freshly ground black pepper, to taste 8 large prawns, shelled 1 egg white, lightly beaten 100g kataifi pasta BROTH 30ml (2 tbsp) olive oil + extra, for frying 1 large onion, halved 1 carrot, cut into matchsticks
Black soba noodles with blackened teriyaki hake combines some legendary flavours in a new way. Sticky, sweet and dark, teriyaki doesn’t always have to be paired with salmon. We…