The Cape is famous for its colossal sandwich – a medley of French loaf, various meats or sausages, slap chips, lettuce, tomato, and sauces. La Motte and Ilse…
We’re gearing up for braai season and a weekend of sports with this juicy T-bone steak with homemade harissa. ALSO SEE: Make your Braai Day snacks table unforgettable with…
Salmon fishcakes with minted mushy peas are light, salty, lovely little bites. These elegant appetisers are bursting with flavours and perfect for entertaining. The best part? These fishcakes…
We all know that a lasagna dish always hits the right spot but what if we told you that you could enjoy your favourite pasta dish in the…
Transform your traditional paella into a zesty sensation with this grapefruit paella! This unique twist on the classic Spanish dish combines the savoury flavours of seafood and saffron-infused…