Portuguese innovation meets bold, sweet-and-sour flavours of Asia in this honey, lime, and ginger chicken espetada. Oven-grilled for an easy midweek dinner, or marinate overnight and flame-grill it…
Aromatic and warming, Garam masala is a staple spice blend making up the heart of many Indian dishes. In this recipe, garam masala is infused with tender beef…
Tender lamb rump takes center stage in this dish, perfectly seared to lock in its rich, meaty flavour. A vibrant pumpkin seed pesto adds a nutty depth, balancing…
Delicately infused with smoky tea aromas, this tea-smoked trout is a showstopper atop crisp, golden potato rösti. The dish is perfectly balanced with chives and horseradish cream, adding…
These golden, flaky lamb pies are packed with rich, slow-cooked lamb filling, bursting with aromatic herbs and warm, flavourful spices. Encased in a crisp, buttery pastry, each bite…