• Category

    Tarts, pies and pastries

    Category

    Tomato upside-down tart is a delicious combination of tangy, salty flavours. The buttery golden crust is delicious with the crispy tomatoes, which are baked until they’re succulent. Perfect…

    For such a elegant dish that looks like it takes hours of preparation, it’s funny to think that the apple tarte tatin was actually created by accident. The…

    Greek cookies are more traditional Easter fare. Also known as Koulourakia, these yummy cookies are deliciously light and sweet. Known for their distinctive shape and sprinkling of sesame seeds,…

    The key lime pie, originally from America, is fast becoming a South African favourite dessert. In this recipe, we combine coconut with this crowd-pleaser to create a coconut…

    Cook’s tip: Try to buy exotic baby tomatoes for colour or Rosa tomatoes for flavour; this recipe has very simple flavours and depends on the quality of the…