Love chocolate but also want to stay healthy? Meet your new favourite breakfast (or any time) treat: the chocoholic smoothie bowl. It uses creamy avocado, banana, and raw…
There’s a reason oats have stood the test of time. From a cosy bowl of porridge on a chilly morning to crunchy flapjacks fresh from the oven, oats…
From laid-back taquerias to sleek city spots serving small plates and margaritas, Cape Town’s Mexican food scene is as lively as ever. Whether you’re craving classic street tacos,…
Every drop of water counts, especially in a South African kitchen. From the food you choose to how you cook and clean, small changes can make a big…
Sink your teeth into decadence with these white chocolate, cinnamon and pecan blondies. A buttery, gooey twist on classic blondies that’s rich, nutty, and spiced just right. With…