Soft, pillowy gnocchi meets bold, fragrant flavours in this elegant Italian‑inspired dish. Home‑made gnocchi, made from freshly boiled potatoes, flour, eggs and butter, is rolled into bite‑sized pieces…
An Italian speciality, gnocchi are small dumplings made from potatoes, flour and eggs. We’ve lightly pan-fried them here to serve as a drinks snack. ALSO SEE: Pumpkin gnocchi with…
There’s nothing more warming than a bowl of comforting gnocchi. However, the uncomfortable fullness afterwards can be a bit off-putting. This version is lovely and light – perfect…
Spinach & ricotta gnocchi A delicious vegetarian dinner idea! TOTAL TIME 45 minutes | SERVES 4 INGREDIENTS 1 large orange sweet potato, chopped coarsely 1 medium red…