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    Sexy machines to pull off the perfect espresso at home, convenient pods, single-estate coffees and latte art are some of the thrilling new trends in the world of…

    Renowned Australian food writer and stylist Michele Cranston was recently in South Africa to promote her new book Seasonal Kitchen and to appear at the Good Food &…

    Traditionally a stiff mixture of gin with the merest hint of dry vermouth, a martini could be described as “astringent” at best. Something of an acquired taste, it…