How important is the right glass in wine appreciation? A memorable moment for me was with Austrian glass manufacturer Riedel, when the same red wine was served in four…
This wine, for that dish So much wine, so little time. Here are some standout wines to try this April, paired with delicious recipes from our magazine. Val de…
We’re celebrating this month’s seasonal produce and showing you our favourite fruits and veggies that are in season in April. We also share some interesting factoids about each fruit…
Avid readers of Food & Home Entertaining, you might recognise some of these. If you’re a new reader of F&HE, here’s a quick flash-back to the last 10 years…
It’s finally avocado season in South Africa and we spent some time with the South African Avocado Growers’ Association (SAAGA) to find out 5 things everyone needs to know…
Wine Cellar tasters have determined SA’s luxury pick of the crop… Last week 74 tasters assembled in Cape Town and Johannesburg as Wine Cellar – fine wine merchants hosted…
The more things change… As each Easter holiday has arrived during the last few years, there’s an internal confrontation by the grown-up me to my inner child. It goes…
This wine, for that dish So much wine, so little time. Here are some standout wines to try this March, paired with delicious recipes from our magazine. Endura Single…
It is often said that when two worlds come together, they create something magical, or simply extraordinary. For us, this is the absolute truth behind the new 12-year-old single…
We’ve included some cupcakes and cookies too! At Food & Home, we cannot stop watching cake decorating videos on Instagram. There is something so relaxing and so satisfying about…
Convenient new offering delivers high-quality meals to the kitchens of time-poor South Africans. Karen Short, founder of established catering brand By Word of Mouth has launched a new range…
Product of the Year – South Africa’s largest independent consumer-voted survey – celebrated 10 years of rewarding innovation and excellence in the country at its annual awards gala ceremony,…
Born from passion and tradition, Casa Rinaldi’s pasta, olive oil, balsamic vinegar and sauces bring authentic Italian cooking home to you. Priding itself on tradition, Casa Rinaldi has taken…
We chat to Terror Lekopa, the winner of Unilever Food Solutions Junior Chef of the Year competition in 2017. As part of his prize, he got to spend some time…
February may be the month of love, but that doesn’t mean you have to go all out on an extravagant evening to show the one you love how much…
