Elevate your salad experience with this zesty citrus vinaigrette and creamy caesar salad dressing! These delicious salad dressings are vibrant and refreshing and will awaken your taste buds. The zesty vinaigrette is a delightful concoction that combines the zing of orange citrus with the depth of vinegar and mustard, creating a harmonious balance that’s perfect for drizzling over your favourite greens. While the easy caesar salad is a rich and creamy delight of mayo, sour cream, mustard, and parmesan cheese. Impress your guests and elevate your salads at your next gathering with these two easy yet delicious salad dressing recipes!…
The weather is warmer and that calls for summertime desserts! Indulge in the ultimate dessert experience with this raspberry ice cream brownie sandwich stack. This delightful creation is…
Are you ready to set your weekend on fire? Tobago’s restaurant at Radisson Blu Hotel Waterfront invites you to join the sizzling soirée of Flaming Fridays. This unforgettable experience is back and promises to light up your summer evenings, taking place on selected Fridays from 6pm to 10pm. Mark your calendars for these exciting dates: In 2023: 27 October 3 November 24 November 1 December 15 December In 2024: 5 January 26 January 2 February 23 February 1 March 29 March 5 April Having personally experienced one of these evenings, I can confidently say it’s a dining experience like no…
Muffins are already one of our favourite indulgent treats, whether savoury or sweet. And, just when we thought this baked good couldn’t get any better, Sarah Dall busts…
Potato and sweet potato chips are timeless classics, beloved by many. But did you know that you can achieve the same crispy, delectable results in a matter of minutes using your microwave? Yes, it’s true! Say goodbye to the hassle of deep frying and embrace the convenience of microwave cooking. Making potato chips in the microwave is a quick and easy way to satisfy your snack cravings. Here’s a simple recipe to make microwave potato chips: Ingredients: 1 large potato or sweet potato 1-2 tablespoons of olive oil Salt and your choice of seasoning (e.g., paprika, garlic powder, or cayenne…
Packed full of bright and fresh flavours, these succulent chicken satay skewers take the guesswork (and hours of prep) out of a smoky braai. Did you make these…
Nothing says spring has sprung more than a delicious seafood dish and our Spring Issue cover star is well deserving of the limelight! A steaming pot, brimming with the freshest seafood treasures imaginable: plump shrimp, succulent crab legs, sweet corn, velvety potatoes, and a medley of aromatic spices. This Seafood Boil recipe takes the essence of coastal dining and delivers it right to your table, ensuring that every mouthful is a burst of oceanic delight! Make this Seafood Boil recipe: Made this delicious recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Full-on seafood stew https://www.foodandhome.co.za/recipes/dish/stew/full-on-seafood-stew
When you live in South Africa, there are certain foods, meals, treats, and fast food that you frequently reach for without thinking about it. Now imagine that those…
Bread, the universal comfort food, holds a special place in our hearts and our kitchens. Whether it’s a crusty baguette, a soft whole wheat loaf, or a batch of homemade brioche, we all know the heartbreak of watching it grow stale. Fortunately, there’s a simple solution: freezing! Yes, freezing! Just like any other pantry staple, you can freeze and thaw bread to help you keep your favourite loaves fresh for longer. Ways to freeze bread: Wrap it tightly Before freezing, ensure your bread is properly wrapped. The best way to do this is by using a double layer of plastic…
In a night of jubilation and South African pride, Siba Mtongana, the celebrated chef, added another prestigious award to her impressive collection. The stage for this triumph was…