The Department of Health has implemented a sweeping ban on the production, sale, and import of cannabis and hemp-derived foodstuffs. This move could threaten to derail South Africa’s budding cannabis industry and contradicts previous government commitments to commercialising the sector. The decision, published in a government gazette, falls under the Foodstuffs, Cosmetics, and Disinfectants Act of 1972. It prohibits the sale, importation, and manufacture of any food containing components derived from the Cannabis Sativa L plant, including hemp, hemp seed oil, and hemp seed flour. The unexpected policy shift has sparked intense controversy, reigniting debates around cannabis safety, economic empowerment, and the…
In a nostalgic twist that has thrilled snack lovers across South Africa, Lay’s sour cream and onion crisps have finally returned to supermarket shelves after an extended absence,…
With approximately 685 million people worldwide still living without access to electricity and billions relying on polluting fuels like wood and charcoal for cooking, the twin challenges of energy poverty and climate change continue to threaten global progress. In the face of these daunting issues, the Wonderbag has emerged as a powerful tool for change. Since its launch, Wonderbag has sold over 6 million units across the world, playing a pivotal role in the fight against carbon emissions and deforestation. The Wonderbag is a convenient and portable non-electric slow cooker which uses a simple heat-retention design to let you cook food…
South African shoppers have taken to social media to voice their frustrations over empty shelves at local Woolworths stores, particularly in the fresh produce and meat sections, reports Cape…
An Italian classic meets Mediterranean flair in this Chicken, spinach and feta cannelloni dish that’s both comforting and sophisticated. Delicate pasta tubes are generously stuffed with a rich and creamy filling of tender chicken, earthy spinach, and the tangy embrace of feta cheese. Baked to golden perfection in a luscious tomato sauce and topped with bubbling cheddar cheese! Made this Chicken, Spinach and Feta Cannelloni recipe? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO SEE: Aubergine cannelloni with goat’s cheese, pine nuts and baby spinach https://www.foodandhome.co.za/recipes/aubergine-cannelloni-goats-cheese-pine-nuts-baby-spinach
The knives are out, the flavours are bold, and the guests? Well, they’re serving more than just opinions… Come Dine With Me South Africa is famous for a…
These Baklava spring rolls are a crispy, golden treat soaked in sweetness perfect for sharing this Ramadan! A bite of deliciousness to make your Iftar even more special. ALSO SEE: Butterbean curry https://www.foodandhome.co.za/recipes/butterbean-curry
Say hello to Sassy™ apples, the newest showstopper in the fruit aisle. With their vibrant red skin, crisp bite and balance of sweetness and zing, these apples are…
Experience a slice of paradise with this no-bake delight, condensed milk and tangy pineapple filling with tennis biscuits. Effortless to make and refreshingly delicious, it’s the ultimate dessert to savour. Made this delicious recipe? Tag us @foodandhomesa #CookingWithFH on Instagram ALSO SEE: Peppermint crisp fridge tart https://www.foodandhome.co.za/recipes/peppermint-crisp-fridge-tart Recipe & styling: Jezza-Rae Larsen Photography: Callen Jefferson
The rise of avocado oil is no passing trend — this liquid gold is making waves in kitchens, beauty cabinets and even medicine cabinets worldwide. With consumers leaning…