Chocolate has delighted palates for centuries, from ancient rituals to modern-day indulgence. Whether you’re into rich, fudgy brownies or creamy, spicy hot chocolate, this versatile ingredient adds a decadent touch to every bite. In honour of World Chocolate Day, we’ve rounded up our top chocolate recipes to celebrate. 1. 2-Ingredient chocolate mousse Whether it’s for breakfast in bed or a late-night indulgence, they’re the perfect way to make any day extra special. https://www.foodandhome.co.za/recipes/dessert/2-ingredient-chocolate-mousse 2. Sugar-free almond, sea salt and toasted millet dark chocolate bark As the saying goes, “What you see before you, my friend, is the result of a…
Amid the hustle and bustle of Joburg life, you might find yourself craving something slow, soulful, and comforting, especially during colder months. No fancy five-course menus or month-long…
A healthy gut plays a vital role in everything from immune function to mental well-being, and the food you eat can have a direct impact on how well it performs. While fermented foods and fibre-rich veggies often steal the spotlight, fruit is just as important. Packed with vitamins, antioxidants and natural fibre, these sweet treats can help fuel the good bacteria in your digestive system and support a balanced microbiome. Here are some of the best fruits for gut health, along with simple tips for including more of them in your diet. 1. Prunes: the go-to for gut relief Prunes,…
Rich, hearty, and packed with flavour, this oxtail ragù with witbier and horseradish crumbs is the ultimate winter warmer. Slow-cooked to tender perfection, it’s the kind of comfort…
Chicken feet may be unconventional to some, but in many Asian and African kitchens, they’re a much-loved delicacy packed with flavour and unique texture. This dish turns a humble ingredient into something deeply satisfying – rich, tender, and impossible to forget. Try it once, and you might just be hooked. Recipe and styling by: Mufarisi Manyuha Also See: One-pot wonders: Cosy recipes to keep warm this winter https://www.foodandhome.co.za/recipes/one-pot-wonders-cosy-recipes-to-keep-warm-this-winter
Five years ago, grabbing a truly healthy bite in Cape Town wasn’t exactly easy, especially if you were after something that felt more comforting than clinical. That all…
Harbour House has officially opened its newest location in the heart of Camps Bay. From its humble beginnings in Kalk Bay to its iconic presence at the V&A Waterfront, the brand’s latest outpost brings its signature blend of refined coastal cuisine and timeless elegance to one of Cape Town’s most celebrated beachfronts. Designed to echo the calm sophistication of its surroundings, the new Harbour House Camps Bay offers a warm and stylish space for every occasion, be it a leisurely lunch, golden hour cocktail, or starlit dinner. The curated menu draws inspiration from classic Mediterranean flavours, reimagined with contemporary seafood…
We’ve all been there: spent hours meticulously weighing and mixing ingredients only to watch the cake sink in, or worse, during or after baking. It’s devastating. But preventable.…
After ending 2024 on a high, South Africa’s wine industry has entered the new year with a bit of a hangover. The first quarter of 2025 has been marked by flat sales, cautious consumers, and a market feeling the pinch. “It’s the impact of low consumer confidence, unfolding right before our eyes,” says Oelof Weideman, Head of Insights & Business Advisory. And the data backs him up. South Africa’s Consumer Confidence Index dropped from -6 at the end of 2024 to a worrying -20 in the first few months of 2025 – the lowest it’s been in years. “That number’s…
With winter at its peak, there’s no better time to curl up with a cup of something warm and indulgent. Our extraordinary spiced hot chocolate is rich, velvety,…