• Our Taiwanese-inspired Mongolian beef with noodles will have you in and out of the kitchen in under 30 minutes, a perfect dinner for busy weeknights! Sweet & sticky with a very mellow hit of chilli, this meal is also delicious served with steamed rice or extra veggies if you prefer. HANDS-ON TIME 20 min | TOTAL TIME 20 min | SERVES 4  INGREDIENTS 600g beef stir-fry strips ⅓ cup sweet sherry 2 tbsp soy sauce 30ml sweet chilli sauce 2 tbsp vegetable oil 1 onion, thinly sliced 2 garlic cloves, minced 1 red pepper, deseeded and thinly sliced 235g pak…

    As food costs continue to rise and profit margins tighten, South Africa’s restaurant industry is urgently responding and innovating. With food expenses making up as much as 40% of a restaurant’s overhead, reducing waste is no longer just an environmental concern; it’s a business imperative. A quiet revolution is unfolding in kitchens across the country: restaurants are embracing sustainability not only to protect the planet but to stay viable in a competitive market. Food waste remains a pressing issue, with millions of tonnes of edible food ending up in South African landfills annually, much of it from the hospitality sector.…

    Bed bugs are more than just a nuisance — they can disrupt your sleep, your comfort, and your peace of mind. Known for being incredibly resilient, these tiny pests can be difficult to eliminate. But with the right techniques and a strategic approach, you can take back control. Here’s how to get rid of bed bugs effectively and reclaim a clean, bug-free home. Identifying bed bugs and infested areas The first step for bed bug elimination is identifying where they’ve set up camp. You’re looking for small, oval, and brownish bugs that have flat bodies. They love squeezing into tiny…

    This Middle Eastern-inspired spiced pork phyllo rolls dish combines succulent pork mince with aromatic spices, pine nuts, and raisins, all wrapped in crispy phyllo pastry. The delicious combination…