• Heritage Day is all about celebrating the flavours, stories, and traditions that make South Africa the beautifully diverse country it is – and few treats capture that spirit quite like koesisters and koeksisters. These two iconic bites may share a similiar name, but they tell very different stories of culture, community, and history. While these delectable pastries may sound similar, they each hold unique differences in their tastes that make them cherished delicacies. Koesisters: A sweet and spiced indulgence Koesisters are a beloved Cape Malay delicacy, known for their delightful combination of sweetness and spiciness. These doughnut-like pastries are typically…

    This year, why not celebrate Heritage Day (September 24) with something other than the ubiquitous braai!   In recognition of the annual Porcupine Pizzeria Challenge, currently running until 31 October,  here are six South African-inspired pizza recipes that celebrate our heritage and food culture in creative, tasty ways and which are guaranteed to surprise, delight and impress friends and family!  The Braai Pizza Ingredients  1 pizza base (store-bought or homemade)  ½ cup tomato paste or passata  1 cup mozzarella cheese  ½ cup cheddar cheese  100g boerewors, cooked and sliced  100g bacon, cooked and sliced  100g grilled steak or lamb, cooked and…

    Silky, sweet, and oh-so indulgent, white chocolate has a way of turning any drink into pure comfort. In honour of White Chocolate Day, we’ve gathered our favourite recipes that showcase this creamy classic, from rich hot chocolates to luscious cocktails. 1. Spiced white hot chocolate https://www.foodandhome.co.za/recipes/spiced-white-hot-chocolate 2. White chocolate and vanilla bean vodka https://www.foodandhome.co.za/recipes/white-chocolate-and-vanilla-bean-vodka 3. Amarula-spiked white hot chocolate https://www.foodandhome.co.za/recipes/amarula-spiked-white-hot-chocolate 4. Home-made white hot chocolate with caramel and toasted marshmallows https://www.foodandhome.co.za/recipes/home-made-white-hot-chocolate-caramel-toasted-marshmallows 5. White hot chocolate https://www.foodandhome.co.za/recipes/white-hot-chocolate Also See: Dripping white chocolate “candle” cakes with eggnog sponge and nutmeg-rum buttercream icing https://www.foodandhome.co.za/recipes/dripping-white-chocolate-candle-cakes-eggnog-sponge-nutmeg-rum-buttercream-icing

    We all obviously love our pets, but their outdoor habits, bathroom habits, and after-dinner surprise stinks can vacate a room within seconds. Whether you’re tired of wet cat food wafting through the house or can’t seem to get rid of the wet dog smell on the couch, it can feel impossible to get those odours out of your home. Which is why we’ve rounded up five expert tips for pet odour removal that will quickly reset your house smell. 1. Vacuum regularly Vacuuming at least twice a week, or regularly, will help prevent hair buildup. It’s no secret that pets…

    Salt is a crucial ingredient in cooking, and an even more crucial mineral your body needs. Not only does it improve the flavour, texture, and shelf life of food, but it also helps maintain blood pressure, regulate fluid balance, enable nerve signal transmission, and help contract and relax muscles. To date, it’s the most used and consumed culinary staple globally. But we’re not just talking about salt you get in those rice-filled shakers on the table, we’re talking Kosher, Rock, Pink Himalayan and more. Discover the different salt types, how they affect food and the right type for every dish.…