Light broad bean, Greek yoghurt and mint soup is as tasty as it is beautiful. This light green soup is flecked with mint leaves and bright, glossy broad beans. Be…
The best bit about a stroganoff is the lovely creamy sauce you get in the pan when you make it – the inspiration for this rather self-indulgent soup.…
Miso soup is a traditional Japanese dish, made with a stock called dashi, is delicious, nutritious and surprisingly easy to make if you have the authentic ingredients. Miso is…
Comforting butternut soup gets a style injection to turn it into a classy starter. Cook’s tip: If you don’t have a cappuccino frother, simply skip that step. Using an ordinary…
This is a delicious combination of flavours for cold winter days.…
Deliciously rich and creamy with the porcini oil.…
“In the summer of 1917, when I had been at the Ritz seven years, I reflected upon the potato-and-leek soup of my childhood, which my mother and grandmother used…
There is nothing better than a chunky soup with loads of different textures and little surprises steaming away while you fish out the yummy chunks of sweet potato. Best…
Traditional Malaysian laksa or noodle soup, with tender prawns, chicken, rice noodles, vegetables and a variety of authentic spices and seasonings, is a meal in itself. …