Pasta

32 Bacon recipes to drool over

Print Recipe Pasta bake with bacon, peas and roast butternut Serves: 6 – 8 Cooking Time: 1 hour 30 min Ingredients ROAST BUTTERNUT 100g butternut, diced 125ml (½ cup) olive oil 45ml (3 tbsp) fresh thyme, finely chopped 2 garlic cloves, finely chopped salt and freshly ground black pepper, to taste BÉCHAMEL SAUCE 125g unsalted

In 21 pasta dishes for the whole family

Tomato and basil zucchini pasta

June 6, 2016

I grew up LOVING pasta – especially pesto pasta. This is the healthy version. It tastes just as good and won’t leave you feeling bloated.

21 pasta dishes for the whole family

Fresh pasta with sage butter

May 6, 2016

In Pasta

Basic pasta

January 17, 2016

Makes: 300g dough INGREDIENTS: 3 eggs 300g cake flour 15ml olive oil METHOD: Combine all the ingredients in a food processor until the mixture resembles breadcrumbs. Remove and…

In Pasta

Pasta frittata

January 17, 2016

This is sure to be one of the most unique breakfast/brunch/lunch dishes you’ve ever had. A pasta frittata is delicious comfort food, bursting with sharp flavours.

21 pasta dishes for the whole family

Italian pasta bake with asparagus, peas and mozzarella

January 17, 2016

In 21 pasta dishes for the whole family

Broccoli, pea, ginger and bacon pasta

January 17, 2016

The addition of fresh ginger gives this pasta a refreshing twist.

In Pasta

Sweet potato, spinach and coconut pasta

September 19, 2015

21 pasta dishes for the whole family

Pasta served with butternut, spinach and lemon sauce

September 19, 2015

In Pasta

Puttanesca pasta

September 9, 2015

TO DRINK: Monterosso Sangiovesehas rustic, meaty Italian flavours that match this robust dish.

In 21 pasta dishes for the whole family

Pasta parcels with tongue and sultana, mustard and cream sauce

November 10, 2014

Print Recipe Pasta parcels with tongue and sultana, mustard and cream sauce Serves: 6 Cooking Time: 20 mins + 2 hrs 30 mins for the tongue Ingredients PASTA 300g flour (00 if you can find it or use cake flour) 3 large eggs 1 x 2 – 2,5kg tongue 2L (8 cups) water 1 onion,

21 pasta dishes for the whole family

Chicken pasta bake

November 10, 2014

In 21 pasta dishes for the whole family

Pasta shells stuffed with spinach, mushroom and ricotta

October 16, 2014

TO DRINK: FMC, the iconic white wine from Ken Forrester.

In Pasta

Roast pumpkin and ricotta pasta roll with sage butter

August 14, 2014

Print Recipe Roast pumpkin and ricotta pasta roll with sage butter Serves: 6 – 8 Cooking Time: 1 hour 120 mins Ingredients 4 fresh pasta sheets (15cm x 30cm) as per spinach pasta recipe 2 x 30cm x 60cm muslin cloths kitchen string Filling 1kg diced pumpkin 45ml (3 tbsp) olive oil salt and freshly

Hubbard squash and sage ravioli with bacon butter

Pasta bake with bacon, peas and roast butternut

Tomato and basil zucchini pasta

Fresh pasta with sage butter

Basic pasta

Pasta frittata

Italian pasta bake with asparagus, peas and mozzarella

Broccoli, pea, ginger and bacon pasta

Sweet potato, spinach and coconut pasta

Pasta served with butternut, spinach and lemon sauce

Puttanesca pasta

Pasta parcels with tongue and sultana, mustard and cream sauce

Chicken pasta bake

Pasta shells stuffed with spinach, mushroom and ricotta

Roast pumpkin and ricotta pasta roll with sage butter

Creamy condensed milk & mint lemonade

4-Ingredient Peppermint Crisp tart

Apricot and tomato oxtail stew

Airfryer spicy fried drumsticks