January is Veganuary – a month to challenge yourself to eat only plant-based foods to draw awareness to conscious and compassionate eating. If you’re not sure how to…
We were lucky enough to ask Heidi Demper, the baker behind Yum Baker, a few questions about her journey from launching Yum Baker during Covid-19 to now supplying…
In our vegan substitutes article, we lauded cashew cream as a brilliant alternative to dairy cream due to its neutral flavour and amazing texture. Whilst cashew cream is…
Peanut butter and dark chocolate dipped fruit The perfect vegan sweet treat for summer! PREP TIME 10 minutes | TOTAL TIME 45 minutes | SERVES 4 | VEGAN …
The Skinnie Chef, founded by Emma van Zyl, is all about delicious vegan treats that are guilt-free. We recently chatted to Emma about her philosophy behind The Skinnie…