Welcome to a new era of indulgence with Macro Mixes’ Mylktart Bowl Cake! If you’re anything like us, cake isn’t just for special occasions — it’s a daily…
Try this delicious vegan pumpkin fritters with chilli-miso caramel dipping sauce recipe for the perfect spin on your traditional pumpkin. Recipes by Christine Capendale Styling and photograph by…
The Good Life Show, South Africa’s premier event dedicated to conscious and sustainable living, proudly announces its collaboration with Ladles of Love. Heidi Warricker, CEO of Live Events,…
Harking back to the Levant – a historical term used in the 18th and 18th centuries to describe a large section of eastern Mediterranean countries – hummus is…
If you have a vegan coming to your braai, you’ll be sure to score points with this tomato, aubergine and parsnip stew with roasted tofu. It’s also the…