• Winter in the Winelands is made for lingering over good food and wine, whether that’s fireside on a rainy afternoon or soaking up soft winter sun in a quiet corner. At L’Ami Family Brasserie, the new Winter Menu brings exactly that kind of comfort. Alongside the regular offering, a seasonal set menu will be available for lunch and dinner from Wednesday to Sunday, designed to warm you from the inside out. Guests can choose between a two- or three-course option, with starters, mains and desserts that celebrate hearty, winter-inspired flavours. Each menu includes a glass of wine from the La…

    If your social feeds have recently shown people knocking back shots of olive oil like it’s a morning espresso, you’re not imagining things. The “olive oil shot” trend has been gaining traction online, with wellness influencers claiming everything from improved digestion to glowing skin and better heart health. Not actually new Despite its recent social media fame, drinking olive oil is far from new. In Mediterranean cultures, extra virgin olive oil has been a dietary staple for centuries, often linked to longevity and heart health as part of the traditional Mediterranean diet. The difference now? Instead of drizzling it over…

    A rug does much more than add warmth and comfort to a room—it helps define areas, creates visual balance, and enhances the overall design. While colour, pattern, and material often get the most attention, the shape of a rug can significantly impact how a space looks and feels. Choosing the right rug shape can transform a room from ordinary to beautifully cohesive. Why Rug Shape Matters The shape of a rug influences the flow and functionality of a room. A well-chosen rug can make a space appear larger, highlight architectural features, and create a sense of harmony between furniture and…

    There is something about a great bakery in Joburg that feels almost personal. It is not just about bread or pastries. It is about ritual. A Saturday morning stop. A quick coffee before work. A box of something indulgent to take home and share, or not share at all. In 2026, Johannesburg’s bakery scene feels more alive than ever. You have your old favourites that locals swear by, and then you have the new wave of spots gaining traction for pastries that look almost too perfect to eat. Almost. Here is where Joburg is really going for its fix right…