• A Stellenbosch Cabernet Sauvignon has placed South African red wine firmly in the international limelight, following recognition on two respected global wine platforms. Tokara’s Reserve Collection Cabernet Sauvignon 2022 has been included in the red-wine judging list for the 2026 Judgement of Davis, a landmark blind tasting hosted by the University of California, Davis, in honour of the 50th anniversary of the original 1976 Judgement of Paris. The original Judgement of Paris changed the global perception of fine wine when Californian wines outperformed leading French wines in a blind tasting. Fifty years later, the Judgement of Davis carries that legacy…

    Marcel’s Frozen Yoghurt is bringing a whole new level of indulgence to the dessert aisle with the launch of South Africa’s first lactose-free frozen yoghurt range. Available in Chocolate and the brand’s iconic, award-winning English Toffee flavour, the new range delivers the same creamy, unmistakably indulgent experience fans already know and love, now made accessible to even more dessert lovers. For many South Africans, enjoying frozen desserts has often come with compromise. Whether avoiding lactose for dietary reasons, seeking products that better suit their lifestyle, or simply looking for a lighter dessert option, consumers have traditionally had limited choice…

    Layers of rich chocolate cake, silky dark and milk chocolate mousse, and a glossy ganache topping come together in this showstopping dessert. Perfect for celebrations or whenever only…

    Missed a few of our recipes this week? We’ve rounded up the Food & Home Team’s favourite recipes that they couldn’t stop talking about. From steaming bowls of beef pho and comforting mushroom stroganoff to cheesy mozzarella pulls, a hearty Tuscan-style baked chicken gnocchi and winter-ready one-pot meals, these are the recipes we’re bookmarking for repeat cooking all season long. Whether you’re after an easy weeknight dinner or a cosy weekend feast, there’s something here to warm every table. 1. Beef pho https://www.foodandhome.co.za/recipes/beef-pho-2 2. Mustard-roasted beef https://www.foodandhome.co.za/features/mustard-roasted-beef-2 3. One-pot wonders: Cosy recipes to keep warm this winter…

    It turns out that sharing your home with a dog or cat could mean sharing far more than companionship. Emerging research suggests that people and their pets may also share aspects of their gut microbiomes – the trillions of bacteria, fungi and other microorganisms that play a vital role in everything from digestion and immunity to brain function and overall wellbeing. As scientists uncover more about this fascinating connection, the microbiome is rapidly becoming one of the most exciting frontiers in both human and veterinary health. As World Microbiome Day on 27 June shines a spotlight on this rapidly evolving…

    Golden, crispy and packed with gooey melted cheese, these mozzarella pulls are the ultimate crowd-pleasing snack. Served with a sweet and sticky homemade tomato sauce for dipping, they’re perfect for game days, movie nights or whenever a serious cheese craving strikes. One bite in and you’ll understand why homemade beats takeaway every time. Made this? Tag us @foodandhomesa #CookingWithFH on Instagram! Also See: Reuben Riffel Mac and cheese https://www.foodandhome.co.za/on-shelf/reuben-riffel-mac-and-cheese Recipes & styling: Jezza-Rae Larsen Photography: Callen Jefferson