There’s something deeply comforting about a pot of soup bubbling away on the stove. It fills the kitchen with warmth, makes enough to feed a small village, and somehow still leaves you with leftovers. The good kind. The kind that deserves a second round – not a sad, freezer-burnt fate. Freezing soup is one of those kitchen habits that makes life easier. A little effort today means lunch sorted next week, and fewer ingredients heading for the bin. Which soups freeze best? Some soups are practically made for freezer life. These tend to keep their flavour and texture well: Chicken and vegetable broth-based…
Packed with rich and robust flavours, served alongside fluffy dumplings, this traditional South African classic claims the spotlight at any braai. This delectable stew is easy to prepare…
When the weather turns dramatic and the windows start rattling, this is the kind of pot you want bubbling away on the stove. This lamb knuckle and apricot stew is all deep, slow-cooked comfort – tender meat falling off the bone, sweet bursts of apricot, and a rich sauce that practically begs for seconds. The apricots might sound unexpected, but they’re the quiet hero here, adding just enough sweetness to balance the savoury depth of the lamb and red wine. It’s rustic in the best way: a one-pot wonder that fills the kitchen with the sort of aroma that makes…
There’s something oddly comforting about reaching for salt while cooking. A pinch over tomatoes, a scatter into pasta water, a final flourish on warm chips. It feels simple – until a…
Soft, warmly spiced and naturally sweetened with honey, this honey spice cake is the kind of bake that makes a kitchen smell like you’ve emotionally committed to autumn. It’s simple to make, beautifully fragrant, and perfect for cooler autumn days. Made this recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! Also See: Vegan chocolate recipe https://www.foodandhome.co.za/on-shelf/vegan-chocolate-recipe RECIPE & STYLING: Kate Turner
There’s nothing quite like a bubbling pot of vegetable, beef and barley soup to rescue a stormy Monday night. Rich, hearty and packed with wholesome goodness, this is…
Get rid of those stubborn streaks with these easy window cleaners. Window cleaning is already a massive undertaking – and the South African weather doesn’t make it any easier. If you have yet to find the most effective window cleaner, or are already tired of going through the shelf at your local store, then give these cleaners a try. They are effective, versatile, and sustainable, not to mention that you probably have some of these products stocked up in your pantry already. DIY window cleaners 1. Window cleaning solution This window cleaning solution is easy to mix, scale up…
A proper South African table is rarely complete without chakalaka. This easy version brings together simple pantry staples, fresh veg, and warming spice for a bold, flavour-packed relish…
There’s something wonderfully comforting about a warm roti fresh from the pan. Soft in the middle, golden on the outside and flaky enough to pull apart layer by layer – it’s the kind of kitchen magic that turns an ordinary curry night into something memorable. And while rotis may seem intimidating at first, the secret is surprisingly simple: patience. Making the perfect roti isn’t about fancy ingredients or chef-level skills. It’s about giving the dough enough time to rest, relax and become beautifully elastic. Think of it as the slow-living version of breadmaking – a little hands-on, a little messy and absolutely worth it. Cape Malay rotis, in particular, are loved…
Native to Europe and Southwestern Asia, Carrots are a beloved and budget-friendly root vegetable. Varying in shape, size and colour, they are highly nutritious, tasty and around R12…