Celebrate Christmas in July with a feast of comforting winter recipes made for sharing. From slow-roasted mains and seasonal sides to decadent desserts and festive bakes, these 18 recipes bring all the cosy charm of a traditional Christmas table, just with crackling fires instead of sunshine. Whether you’re hosting family or gathering friends, there’s plenty of inspiration for your midwinter celebration. Starters Baked Camembert with honey-roasted grapes, almonds and puff-pastry shards There’s something so satisfying about tucking into a molten wheel of camambert. With sweetness from a garnish of roasted grapes, this is an indulgent way to start off…
Two beloved desserts come together in this irresistible chocolate malva pudding. Rich cocoa adds an indulgent twist to the classic South African favourite, while the signature buttery sauce…
When friends or family come to stay, it’s often the little things they remember most. A guest bedroom doesn’t need designer furniture or hotel-worthy finishes to feel inviting. A few thoughtful touches can turn a spare room into a cosy retreat that helps visitors settle in from the moment they arrive. If you’re wondering how to make a guest bedroom more comfortable, start with these four simple details. Fresh bedding and extra blankets Nothing says “welcome” quite like a freshly made bed. Crisp, clean sheets, supportive pillows and a soft duvet create an inviting space where guests can truly unwind.…
Who says you need a green thumb to create your dream kitchen counter herb garden? Or time, as a matter of fact. Don’t get me wrong, taking the…
Golden, crisp and packed with flavour, these macadamia za’atar-crusted cauliflower steaks prove that vegetables can be every bit as satisfying as the main event. Served on a silky butter bean purée and finished with crunchy macadamias, this elegant dish is perfect for entertaining or elevating weeknight dinners. Also See: Hot honey macadamia snack bites https://www.foodandhome.co.za/recipes/hot-honey-macadamia-snack-bites
This quick and easy Savoury pork sausage and cabbage skillet combines hearty pork sausages with the tender crunch of cabbage, simmered in a flavorful broth of chicken stock…
Bright, fragrant and beautifully moist, this granadilla, lemon and thyme loaf cake is the kind of bake that feels right at home on any table. The tropical sweetness of granadilla, the zing of fresh lemon and the subtle earthiness of thyme come together in every slice, making it the perfect companion to afternoon tea, weekend entertaining or a quiet moment with a cup of coffee. Also See: Sfouf loaf with lemon coconut topping RECIPE BY CHRISTINE CAPENDALE STYLING AND PHOTOGRAPHY BY HEIN VAN TONDER
Wine Town Stellenbosch returns this August as wine routes celebrate 55 years. Stellenbosch Wine Routes celebrates an important milestone this year, marking 55 years of championing South African…
When the weather calls for something rich and comforting, few dishes hit the spot quite like a slow-cooked lamb knuckle curry. Simmered until the meat is meltingly tender, this hearty recipe combines aromatic spices, herbs and a deeply savoury sauce that’s perfect for soaking up with fluffy dumplings, rice or warm bread. It’s the kind of meal that rewards a little patience with big, bold flavour and a pot that’s scraped clean by the end of dinner. Also See: 4-Ingredient meatball subs https://www.foodandhome.co.za/recipes/4-ingredient-meatball-subs
Few dishes capture the heart of rustic Italian cooking quite like chicken cacciatore. Tender chicken is simmered in a rich tomato sauce with mushrooms, peppers, garlic and fragrant…