Rich, creamy and wonderfully indulgent, this Amarula and chocolate crème brûlée puts a South African twist on a classic French dessert. Silky Amarula and dark chocolate custards are…
Few desserts are as comforting as a warm, syrupy malva pudding. This South African classic is soft, caramelised and irresistibly indulgent, especially when served with a generous pour…
Few South African treats are as instantly recognisable as freshly made koeksisters. Crisp, golden and beautifully twisted, these plaited pastries are deep-fried before being dunked into an ice-cold…
This orange coconut pudding is the kind of old-fashioned dessert that deserves a place back on the table. A rich, creamy coconut and orange pudding is baked until…
These decadent drunken mocha mousse tartlets are the kind of dessert that makes a dinner party feel instantly more special. Crisp shortcrust pastry cases are filled with a…