Beef Lasagne Our Winter Issue cover star is well deserving of the limelight! Nothing quite beats a warm and cheesy home-made beef lasagne on those chilly winter evenings.…
Penne with roasted tomato & smoked paprika sauce Why settle for plain butter when you can indulge in Parmalat’s tasty range of flavoured butter? Melt it, fry it…
One Pot Mediterranean Chicken Looking for a weeknight supper that’s quick to make but doesn’t compromise on the flavour? Try this one-pot Mediterranean Chicken casserole recipe for a…
Beef Ramen Although originally from China, the Japanese have adopted Beef ramen – considered an easy meal on the go in Japan. PREP TIME 20 minutes | COOKING…
Chicken, mushroom and biltong potjie There’s nothing like a potjie when you’re camping – it’s the perfect outdoors food. Just throw everything in the pot and let it…