A low-alcohol rice wine, mirin’s sweet flavour adds balance and brightness to savoury dishes ALSO SEE: Spicy vegan rice noodle bowls with Korean fried tofu https://www.foodandhome.co.za/recipes/spicy-vegan-rice-noodle-bowls-with-korean-fried-tofu
Hokkaido milk bread is an silky ,soft and fluffy type of bread originating from the Hokkaido region of Japan. Much sweeter and milkier in flavour than most breads,…
The warmth of our continent is reflected in this delicious dish! Also see: South African chicken, green bean and Russian cassoulet https://www.foodandhome.co.za/recipes/south-african-chicken-green-bean-and-russian-cassoulet
A traditional meal cherished by many South Africans, this creamy samp recipe can be served with any meat of your choice, whether it is beans, meat or gravy…
There are some dishes that lie close to South Africans’ hearts – food that is synonymous with Mzansi. One such beloved dish is the roosterkoek. These two places…