Quick, fragrant, and full of flavour! This easy fish curry is perfect for a fuss-free lunch or dinner. Start with store-bought cook-in sauce, then make it your own…
Aromatic and warming, Garam masala is a staple spice blend making up the heart of many Indian dishes. In this recipe, garam masala is infused with tender beef…
The knives are out, the flavours are bold, and the guests? Well, they’re serving more than just opinions… Come Dine With Me South Africa is famous for a…
Need a recipe for brunch? Here’s an easy peasy, lemon-squeezy South African flapjack recipe. Serve with your topping of choice: any sweet condiment (syrup, honey or jam) paired…
Heritage Day, on the 24th of September is a cherished holiday for South African’s where we come together for an amazing tradition- braaing. Wayne Blake, General Manager at…