• If we’re honest, all we truly want in life is bread and cheese, and these Cheesy Garlic pull-apart rolls are the stuff of dreams! It’s the ultimate tear-and-share appetiser that is perfect for any party, or when you’re just craving a bit of scrumptious garlic bread. Make these cheesy garlic pull-apart rolls:  Made this delicious recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Herby yoghurt flatbreads https://www.foodandhome.co.za/recipes/herby-yoghurt-flatbreads

    Enjoy the perfect union of barbecue chicken and cheesy pull-apart garlic bread. Juicy, smoky flavours meld with gooey cheese and aromatic garlic, delivering a mouthwatering experience. Yum!. Made this barbecue chicken with cheesy pull-apart garlic bread recipe? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO SEE: Spicy mussels with lightly flavoured garlic bread https://www.foodandhome.co.za/recipes/spicy-mussels-lightly-flavoured-garlic-bread

    The festive season is upon us, and with it comes the joy of indulging in delicious holiday meals. However, the enthusiasm to treat our guests often leads to overbuying, resulting in unnecessary food waste. To navigate this challenge, a bit of planning is key. Here’s a guide to help you take control of your Christmas food spending and planning. How to plan Christmas meals this festive season:  Christmas meal planning Start by treating your meals with the same care as your presents. Consider the number of guests, the meals they’ll join you for, their ages, and any dietary preferences or…

    Garnishing is the finishing touch that transforms a simple dish into a visually stunning masterpiece. Whether you’re a seasoned chef or a home cook looking to enhance your presentation skills, mastering the art of garnishing can take your culinary creations to the next level with these tips for garnishing.  Explore these easy tips for garnishing Fresh herbs for vibrancy The simplest way to add a burst of colour and flavour to your dishes is by incorporating fresh herbs. Consider using vibrant green basil, parsley, or cilantro to garnish salads, soups, and main courses. Chopping them finely or leaving them as…