Recipes

Dips and sauces

Traditional cheese fondue

January 17, 2017

In Fruits

Watermelon pizza

January 17, 2017

This fresh and innovative take on a much-loved summer watermelon is sure to wow your guests as a dish on a harvest table. Not only does this watermelon…

In 5 Light weeknight meals

Ginger and chilli pork in lettuce cups topped with a soft-yolk poached egg

January 16, 2017

If you didn’t think pork could be done in a flash and still taste amazing, you weren’t thinking of ginger and chilli pork in lettuce cups topped with…

5 Light weeknight meals

Garlicky wild mushrooms on rye toast

January 16, 2017

In Back to work lunch

Korean BBQ chicken wraps filled with coriander rice and cucumber ribbons

January 16, 2017

These quick and easy Korean BBQ chicken wraps filled with coriander rice and cucumber ribbons is the perfect back-to-work lunch for al desko dining.

In Recipes

Aubergine, buffalo mozzarella and sun-dried tomato stack

January 12, 2017

Fat slices of caramelised aubergine that are creamy in the middle, dripping with melted mozzarella and offer a flavour punch of sun-dried tomato. Add the show-stopping ingredient, rosemary…

Recipes

Mussels steamed in Asian miso broth

January 12, 2017

In Dairy-free

Pan-fried hake with chickpeas, tomatoes and paprika with a lemon-cider butter

January 12, 2017

The lemon adds a particularly lovely tang to this fish dish. Pan-fried hake with chickpeas, tomatoes and paprika with a lemon-cider butter is a wonderful lunch or dinner…

In Recipes

Crayfish corn tortillas

January 10, 2017

It’s really worth the little bit of extra effort to make your own tortilla wraps, using traditional Mexican masa harina flour. Or simply buy ready-made corn or wheat…

5 Light weeknight meals

Coconut, sweet potato and chickpea curry

January 9, 2017

In Braai

Turmeric and ginger calamari salad shells

January 6, 2017

Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining magazine. www.imkawebb.com www.foodandhome.co.za/

In Dishes

Fig salad

January 6, 2017

Earthy and simple, a fig salad is the perfect addition to your table. This light and lovely dish is perfect for brunch, lunch or dinner, and is always…

Mains

Spanakopita

January 6, 2017

In Desserts

Salted milk chocolate, cinnamon and hazelnut rocky road with ricotta and raspberries

January 5, 2017

Recipe and styling by Claire Ferrandi Photograph by Dylan Swart

In Desserts

Blackberry frozen yoghurt

January 4, 2017

Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining magazine. www.imkawebb.com www.foodandhome.co.za/

Traditional cheese fondue

Watermelon pizza

Ginger and chilli pork in lettuce cups topped with a soft-yolk poached egg

Garlicky wild mushrooms on rye toast

Korean BBQ chicken wraps filled with coriander rice and cucumber ribbons

Aubergine, buffalo mozzarella and sun-dried tomato stack

Mussels steamed in Asian miso broth

Pan-fried hake with chickpeas, tomatoes and paprika with a lemon-cider butter

Crayfish corn tortillas

Coconut, sweet potato and chickpea curry

Turmeric and ginger calamari salad shells

Fig salad

Spanakopita

Salted milk chocolate, cinnamon and hazelnut rocky road with ricotta and raspberries

Blackberry frozen yoghurt

Baked milk tart

Apricot and tomato oxtail stew

Why you should grow soursop in your garden

How to make easy pancakes