The Spanakopita, also known as the Greek spinach pie, is a savoury pastry with its origins in Greece. The pie, made with flaky filo pastry, is traditionally filled…
The perfect little phyllo pastry parcels filled with tender veggies. Beyond being a culinary masterpiece, these parcels are a nod to health-conscious food lovers everywhere! Perfect as a starter…
Print Recipe Lamb shank and quince pies Serves: 6 Cooking Time: 2 hrs Ingredients 60ml (¼ cup) vegetable oil 6 lamb shanks 1 onion, peeled and chopped 1 cinnamon quill 2 celery stalks, chopped 1 garlic clove, peeled and minced sprig fresh rosemary 1 tsp freshly ground black pepper 1 tsp fresh ginger, chopped 250ml
Add some extra flair to your gourmet dinner party by serving a few of these mini duck and mushroom pies with wine and gooseberry sauce as starters. The flavour…