Valentine’s Day is around the corner. This recipe will steal hearts! Make these shortbread hearts with strawberries and vanilla mascarpone to make your loved one’s day. ALSO SEE: Red Velvet…
The secret ingredient is always chocolate! This recipe for marbled double chocolate matzo bark is the ultimate indulgence. Why don’t you whip some up right now? ALSO SEE: Delicious moerkoffie…
The limoncello liqueur gives the tart a refreshing flavour and, once caramelised, a crunchy sensation. ALSO SEE: Granadilla fridge tart with white chocolate ganache …
Also sometimes known as a roly-poly, comforting jam roll is a traditional English dessert that’s always been a classic favourite. The egg whites make this sponge lighter than air,…
This fig, caramel and Rooibos French toast bake is delicious as an indulgent breakfast or perfect as a warm dessert. ALSO SEE: French toast with wine infused berry compote French…
Wholewheat cherry poppy-seed cake proves that vegans can have their cake and eat it too! A fresh, light treat, it’s full of flavour and deliciously creamy. There’s no need…
A South African classic with a modern twist – these salted caramel hertzoggies are simply moreish! ALSO SEE: Fehmz shares her go-to koesister recipe by Aunty Kubra Fehmz shares her…
Exciting dessert treats do not have to stop simply because summer holidays are over. How about you give these easy to make churro balls an attempt and see if…
Indulge your taste buds in a burst of fruity bliss with these mixed berry popsicles! These delightful frozen treats are what sweet dreams are made of! Each bite transports…
Fehmz shared her seriously good San Sebastian cheesecake recipe with us and we can’t wait to whip this one up! ALSO SEE: Get to know Fehmz https://www.foodandhome.co.za/profiles/get-to-know-fehmz Recipe: Fehmz…
Christmas tree waffles? Say no more! ALSO SEE: Festive wine gravy Festive wine gravy Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart Imka WebbImka Webb is a freelance…
Indulge your taste buds in this delectable basque-style ‘burnt’ cheesecake, a culinary masterpiece that combines creamy richness with a caramelised exterior. This luscious dessert is accompanied by honey-roasted figs,…
Have you ever found yourself indulging in a meal, only to declare, “I’m too full for dessert,” yet miraculously find room for that tempting slice of cake or scoop…
Diwali is only one day away! Luckily, you don’t need to be a food expert to create a homemade spread that draws everyone in for this celebration. Kershnee Kallee,…
Amarula malva pudding with Rooibos custard is a delicious mashup of some of South Africa’s favourite flavours. This dessert is the perfect end to a braai! For more great…