Food & Home Magazine – Page 667 – SA’s leading food magazine

In Dishes

Frying pan beef & spinach lasagne

Indulge in a hearty pasta dish made in next to no time with this quick and easy take on classic lasagne. ALSO SEE CHICKEN & BROCOLLI PIE RECIPE

In Caxton

Barbecue pork shoulder with black beans, chimichurri and pupusas

April 14, 0202

This barbecue pork shoulder with black beans, chimichurri and pupusas recipe uses masa harina. Mexican restaurants have been known to sell masa harina to home cooks. If you’re…

In Features

Trout in newspaper

January 19, 0202

No need to take along pots and pans, grill the trout in newspaper. It keeps it moist and locks in all the flavour.

The science behind the blue zone diet

Crispy Christmas Pork Belly

Should you eat carbohydrates at night?

Recipes you’ll love

Crispy Christmas Pork Belly

Spiced apple, almond and cranberry mince pies

Sweet & sour BBQ pork ribs

Traditional European Christmas recipe: Toscakaka (caramel almond cake)

Frying pan beef & spinach lasagne

Barbecue pork shoulder with black beans, chimichurri and pupusas

Trout in newspaper

Why you should grow soursop in your garden

How to make easy pancakes

No-bake blueberry cheesecake

Baked milk tart