Easter is the perfect time to get creative with dessert and nothing screams sweet quite like these mouth-watering Peppermint Crisp hot cross bun ice-cream sandwiches. ALSO SEE: Pickled fish burgers https://www.foodandhome.co.za/recipes/pickled-fish-burgers
Some travellers follow maps and explore ancient ruins. Others follow their stomachs and explore food festivals! Sampling local food is an adventurous sensory experience. Every bite tells a…
Cape Town’s inner gets its own must-visit sushi bar as Pullman Cape Town City Centre welcomes Konnichiwa – a relaxed yet refined take on top-tier Japanese cuisine made for locals and travellers alike. Opening this March at Pullman Cape Town, Konnichiwa brings a laid-back yet flavourful take on sushi to the heart of the city. Ideally located at street level, it’s a relaxed spot to slip into between exploring Cape Town’s galleries, markets, and historic streets—whether it’s a quick meal before an afternoon of sightseeing, a long lunch soaking up the city’s energy, or an easy dinner before heading upstairs…
The kitchen may be the heart of many homes, but it’s also home to some of the dirtiest places in the kitchen. There’s the usual mess after family…
These tortillas are filled with soft, flaky fish, perfect for a light midweek lunch. ALSO SEE: Caprese salad sandwich https://www.foodandhome.co.za/recipes/caprese-salad-sandwich Feature image: Aremedia
The red carpet was rolled out, the champagne was chilled, and South Africa’s top culinary talent took centre stage on Monday evening at the dazzling South Africa Restaurant…
We’re embracing the pickled fish madness the only way we know how — with a delicious twist! Enjoy a burger like you’ve never had before with these pickled fish burgers. ALSO SEE: Pickled fish recipe https://www.foodandhome.co.za/recipes/pickled-fish-recipe
We all have a guilty pleasure when it comes to a delicious deep-fried dish. Whether it’s a crispy, straight out of the oil fried chicken prepared by your…
For a fresh twist on classic chicken burgers, this recipe brings together juicy, golden-browned chicken patties with a creamy layer of hummus and a crisp, zesty slaw. The slaw—made with fennel, celery, and orange—adds the perfect crunch and citrusy punch, complementing the rich, savoury flavours of the burger. Served on a toasted bun, these burgers are a deliciously wholesome option for a weeknight dinner or a weekend braai. Pair them with sweet potato fries or a side salad for a satisfying meal.
Una Más Taqueria joins the curated line-up of top local talent, bringing bold Mexican street food flavours to the city’s favourite culinary market. Time Out Market Cape Town,…