Recipe by Marthinus Ferreira…
Innovation meets convenience – and a low-oil fryer and multicooker merge – in one superb appliance: the new De’Longhi Multifry. The only machine you’ll ever need, it can even…
This beef fillet, aubergine, tomato and haloumi stack will win you points in both the flavour and health departments. Recipes by Ian Bergh Styling by Anna Montali Photograph by…
“This recipe reminds me of my childhood and growing up in Alexandra. Usually people go buy bread, items needed for school or the day as well as magwenya and atchar in the mornings. It honestly has my…
Gaze into your loved one’s eyes over pots of oozing, flavourful cheese, or feed each other warm chocolate-covered strawberries as you whisper sweet nothings. This Valentine’s Day, set up…
Rare fillet with baby marrow and nectarine salsa, and yoghurt drizzle Using avocado oil in this recipe adds a dose of healthy fats, without imparting a strong flavour –…
Roast rib of beef with baked citrus butternut and melted Gorgonzola boasts some unusual flavours that go together amazingly well. The tender meat is delicious with slightly sweet, zesty…
Recipe by Michael en Lizette Duckitt Photograph by Bruce Tuck Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining magazine. …
Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining magazine. …
When life throws you a burger, eat it! Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining magazine. www.imkawebb.com www.foodandhome.co.za/…
This beef pho is simple to prepare and scintillating to eat: you’ll sigh when it’s done! Imka WebbImka Webb is a freelance digital marketing expert and the digital editor…
TO DRINK: Kaapzicht Steytler Vision 2006, a smooth, rich red blend. Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining…
This Greased Lightnin’ bacon burger will be the Danny to your Sandy. Smoky, tender, satisfying… this is the stuff of true love. Enjoy with a dreamily creamy Pink Lady shake.…
This pan-fried sirloin with shaved pear, pecan and brown butter serves two and only takes 30 mins to make – perfect for Valentine’s! Looking for more Valentine’s Day menu…
Stuffed peppers are a classic side dish. Not only are they easy to make and full of flavour, they’re also always a hit. This recipe uses some favourite Mediterranean…