Loadshedding Boerewors Roll Try this take on the classic Boerewors roll next time loadshedding has you in a time crunch for lunch or dinner. Made with sweet caramelised…
Beef Ramen Although originally from China, the Japanese have adopted Beef ramen – considered an easy meal on the go in Japan. PREP TIME 20 minutes | COOKING…
How to pan fry a steak Restaurateur and chef David Higgs shares his tried and tested way to pan-fry steak at home – restaurant style. Everyone pan fries…
Slow-roasted beef fillet with currants and anchovies The currant and anchovy dressing goes beautifully with the beef, a must try to impress your friends! TOTAL TIME 4 hours…
Sichuan beef, tat soy and cashew stir-fry What’s better than Chinese takeaways? Homemade Sichuan beef, tat soy and cashew stir-fry, of course! This delicious dish is loaded with…