Seafood Recipes

In Fish

Grilled crayfish with herb butter

November 22, 2013

In Fish

Grilled hake with pesto and tartare crust and steamed greens

November 22, 2013

In 10 more recipes to suit your taste-buds

Ginger, tomato and sweet potato curry with prawns

November 10, 2013

Recipe by Claire Ferrandi

In Low carb

Pasta perfect!

November 10, 2013

1. Roast pumpkin and ricotta pasta roll with sage butter 2. Beetroot panzerotti with garlic butter, pecorino and poppy seeds 3. ‘Paglia e fieno’ tagliolini with roasted vine…

In Cake

Beetroot and salmon cheesecake

November 10, 2013

In Prawns

Prawn tsukemen ramen with black noodles

November 10, 2013

Recipe by Thulisa Martins Tsukemen, or ‘dipping noodles’, is ramen with a twist! This Japanese noodle dish consists of ramen, which are eaten after dipping in a separate…

In Braai

Easy kiwi recipes

November 10, 2013

Don’t underestimate the versatility of the humble kiwi! Not only is it great in fruit salads, but it brings a delicious sweetness to savoury dishes too. Try these…

In Braai

Braaied prawn and SunGold Kiwi kebabs

November 10, 2013

In 7 Summertime health wraps

Squid ink wraps with tuna, papaya, coconut and ginger

November 10, 2013

Recipe and styling by Robyn Timson

In Breakfast

Okonomiyaki

November 8, 2013

Okonomiyaki is a Japanese savoury pancake that can contain anything from cabbage to wasabi to seafood. The name itself means ‘how you like’ or ‘what you like’, emphasising…

Seafood

Crispy fried hake with orange and chilli sauce and sesame-coated sugar snap peas

Grilled crayfish with herb butter

Grilled hake with pesto and tartare crust and steamed greens

ONLINE RECIPE: Kefir cream cheese from November 2015 mag

Ginger, tomato and sweet potato curry with prawns

Pasta perfect!

Salmon and cream cheese blinis

Beetroot and salmon cheesecake

Prawn tsukemen ramen with black noodles

Mushroom shio spinach noodles

Easy kiwi recipes

Braaied prawn and SunGold Kiwi kebabs

Pan-grilled angelfish with shaved biltong and radish-caper butter

Squid ink wraps with tuna, papaya, coconut and ginger

Okonomiyaki

Why you should grow soursop in your garden

How to make easy pancakes

No-bake blueberry cheesecake

Baked milk tart