The Cracker Lekker, brainchild of SohBar liquid chefs Andries Volschenk and Anthony Wingfield, is sure to be unlike anything you’ve ever tasted before. This unique drink is full of wonderfully fragrant…
Creamy, salty and flaky, spiced baby spinach and ricotta filo parcels are delicious starters. They have more flavour dimensions than traditional spinach and feta pies, with a slightly…
This Merlot and sangria cocktail is a bubbly celebration in a glass. Sangria is an especially delicious option for those who prefer sweet over strong, but the robust…
Pumpkin and dark chocolate are a surprisingly good combination – perfect with a steaming cup of espresso. It’s the perfect comfort food, so raid the pumpkin patch (and…
Pancetta and baby spinach salad with miso dressing is simple, easy and delicious. “I love salads that are simple and colour-driven. If I’m making a green salad, I…