Make time to prepare a few stocks in advance and freeze them. Once you have the stock, this hot and sour chicken and prawn wonton soup recipe will take…
Make time to prepare a few stocks in advance and freeze them. Once you have the stock, this Greek lentil soup recipe will take less than 30 minutes to…
Make time to prepare a few stocks in advance and freeze them. Once you have the stock, this cannellini bean, bacon, rosemary and spinach soup recipe will take less than…
Melktert is such a South African classic! We love this delicious twist on the traditional recipe. …
This tomato and apple chutney is extremely easy to make. We love serving it with fresh bread and a thick slathering of salty butter. ALSO TRY: Easy fruit chutney…
Forget vetkoek and jam and make this sweet treat instead! Tradition with a twist, these delicious vetkoek twists are the perfect indulgence (#TreatYourself). It’s perfect for when you have…
Mushrooms should be stored in the refrigerator either loosely in a bag or wrapped in a damp cloth to prevent loss of moisture. Use within a week. Brown mushrooms…
This fruit chutney recipe is incredibly easy to make. Serve it with a thick slice of homemade bread, or bottle it, tag it and gift it to friends. More…
This stuffed Brie and fig French toast with maple bacon is a delicious twist on your regular French toast. Be sure to double the recipe for hungry eaters. If…
This strawberry milk recipe is a delicious twist on the classic strawberry milkshake. And it is healthier to boot! Start the day before with the strawberry ices as they…
The perfect spread for bread, this baked Parmesan custard is delicious served with crusty bread or fresh pears for dunking. It is easy and only takes 45 minutes to…
It’s time for some hot cross fun! Easter and hot cross buns go hand-in-hand. If you are tired of the ones you get from the shop, why not make…
Tapenade is a particularly French dish consisting of puréed or finely chopped olives, capers, and olive oil is usually enjoyed as a starter or hors-d’oeuvre. It is often spread on bread or crackers and is…
Baby marrow, also known as courgette or zucchini is a versatile vegetable that can be fried, baked & more. Here are baby marrow recipes for every occasion.…
This sauce is such a great staple. We usually double the recipe and freeze one half for another dinner. Try roasting some of the tomatoes for the sauce for…